July 24, 2021, 12:33, asked: Quebec Trapper
Contains wheat, soy, milk, shrimp and lobster ingredients. Manufactured in a facility that also processes fish products. Do not purchase if bag is open or torn....
July 24, 2021, 11:43, asked: Frederic Laroche
Avoid shrimp that smell like ammonia (an easy way to tell that they're bad) or have shells that feel soft or slimy (again, not a good sign). ... The frozen shrimp will taste better, cook better, and feel better. Well, just as long as they've been raised responsibly....
July 24, 2021, 11:27, asked: Bellareekado
No, but the pictus is ok. Oscars are omnivorous and it prefers invertebrates like bamboo shrimp....
July 24, 2021, 11:14, asked: ????????
All it takes is a colander, a large bowl, and some cool water. Place the colander into a large bowl, then remove your frozen shrimp from its package and pour it into the colander. Next, fill the bowl with cool water, until your shrimp are submerged. Give it five minutes....
July 24, 2021, 10:52, asked: David Deuble
The sharp, clean flavor of vinegar pairs well with the mild, slightly sweet flavor of shrimp. This makes it a suitable acidic ingredient for marinating shrimp....
July 24, 2021, 10:49, asked: Sébastien Malo Fishing
A galaxy shrimp, or in mandarin 银河虾 comes with tiny spots on the head. ... The focus of galaxy is on the head, the more tiny spots it has, the more costly it gets. It could be a few specks of tiny spots like the picture above or one with immensely lots of spots at the head....
July 24, 2021, 10:27, asked: Sebastien Plante
1. Imported, farmed shrimp can be contaminated with illicit antibiotics. Farmed shrimp from Central America and Asia can also pose a direct threat to diners. A 2015 Consumer Reports study found that of 205 imported shrimp samples, 11 from Vietnam, Thailand, and Bangladesh were contaminated with antibiotic residues....
July 24, 2021, 10:11, asked: Lubowski Lures
In general, water is suitable for shrimp culture if:
July 24, 2021, 09:25, asked: PBAngling
Because of the questionable conditions in which shrimp imported from some countries is raised and processed, shrimp that arrives on our shores may include some pretty scary toxins, including trace levels of cancer-causing banned antibiotics, legal antibiotics, pesticides, and other chemicals that have no business being ......
July 24, 2021, 09:23, asked: Arnaud Fileppi
A steady stream of organic waste, chemicals and antibiotics from shrimp farms can pollute groundwater or coastal estuaries. Salt from the ponds can also seep into the groundwater and onto agricultural land. This has had lasting effects, changing the hydrology that provides the foundation of wetland ecosystems....