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When should I use fish sauce?

Asked: Corey Spence, Last Updated:

Try it in...

  1. Vinaigrettes.
  2. Pasta sauces where you'd use anchovies, like marinara.
  3. Braised meats.
  4. Marinades.
  5. Soups.
  6. Stir-fries.
  7. Yogurt dips.
Mar 25, 2020

FAQ

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