What is mullet fish similar to?

MULLET FISH

• MULLET ATTRIBUTES. Firm texture, light meat with moderate flavor. Lean fish.
• SUBSTITUTE SPECIES. Mahi-Mahi, Pompano, Spanish Mackerel, Amberjack.
• HOW MUCH TO BUY. • ...
• BUYING, STORAGE AND HANDLING. Remember to purchase seafood last and keep it cold during the trip home.

FAQ

• Should you wash cooked prawns before eating?

  Prawns are a delicious addition to any seafood dish. ... When you clean your prawns, rinse them in cold water before you begin de-shelling and deveining. You'll need to remove the head, the tail, and the legs before cooking for most recipes.

• At what temperature is tuna fully cooked?

  No dining decisions to make there. Tuna and salmon, on the other hand, are more steak-like and can be prepared anywhere from rare (about 110 degrees) to well-done (about 145 degrees), depending on your preference. (For the record, the USDA says 145 degrees is the minimum safe internal temperature for fish.)

• Does catfish have a lot of bones?

  The answer to this question is YES, catfish do have bones! A “main” bone (similar to spine) and smaller bones (similar to ribs). These bones are large and orderly.

• Can all fish eat garlic?

  Yup, they'll eat it. Garlic will help boost their immune system.

• What is the lifespan of a snowflake eel?

  15 years The snowflake eel has been known to live to 15 years and older in captivity. They are carnivores, readily accepting just about any meaty foods, including krill, shrimp, silversides and octopus meat.

• How long can fish stay on ice not gutted?

  If fish are bled correctly after catching, they can be stored on ice without gutting for 24-48 hours without negative effects. After that the quality starts to deteriorate, and you're better off freezing them instead.

24 Related Question Answers Found:

• Do cherry shrimp need an air pump?

  Are we talking about tiny ones like cherry shrimps? If so yes, they need oxygen, but because they are so small in size, their needs are not high and it is possible to keep a small population in a big bowl like a mini pond with the correct amount of plants and being very careful with your water.

• How long do shrimp stay saddled?

  Have they been in the tank long? In my experience, it took about 4-8 weeks for the inhabitants to settle down once I received them. They were saddled for at least a couple weeks.

• What foods did God say not to eat?

  Prohibited foods that may not be consumed in any form include all animals—and the products of animals—that do not chew the cud and do not have cloven hoofs (e.g., pigs and horses); fish without fins and scales; the blood of any animal; shellfish (e.g., clams, oysters, shrimp, crabs) and all other living creatures that ...

• How do you eat fish paste?

  Fish paste has to eat it with by boiling it with water. Fish paste has to make by marinating small fish or a kind of fish with salt and leave it until it gone bad . After leaving for many days, when the smell gets better you can open it and eat it. You usually eat it with raw vegetables .

• Are eels classified as fish?

  So, what is a true eel? A true eel is an elongated finned-fish belonging to the order Anguilliformes. There are more than 800 species of eel ranging in about 2 in (5 cm) to 13 ft (4 m) in length. ... Although most eel species primarily live in salt water, some eels travel between salt and freshwater environments to breed.

• How long will razor clams last in the freezer?

  CLAMS - PURCHASED COMMERCIALLY FROZEN Properly stored, frozen clams will maintain best quality for about 12 months in the freezer, although they will usually remain safe to eat after that.

• Is shrimp supposed to taste fishy?

  Normally, raw shrimp has a fishy smell, but a fishy taste likely means you ate it raw.

• What is the best way to store fresh oysters?

  The best way to store them is in their bag, inside a bowl with a damp cloth over the top. But please: Do not store the oysters directly on or underneath ice. Oysters will die if they sit in fresh water. You can keep them on a tray of ice for an hour or so but avoid letting them sit in a puddle of fresh water.

• How do you catch a mudfish?

  Tips: Bass anglers are often surprised to find a bowfin has taken their lure. Mudfish strike topwater and deep-running lures but are most often caught on live bait. It is a better fighter, than some highly rated game fish. The flesh is jelly-like, but can be prepared smoked, fried as patties or stewed.

• Who caught the most expensive fish on Wicked Tuna?

  The biggest one ever captured, on record, was by Ken Fraser in Nova Scotia. The tuna he pulled in weighed a whopping 1,496 pounds. While Paul Hebert of Wicked Tuna may not hold the record for the world's largest tuna, he still comes pretty darn close.

• How can you tell if salmon is farmed or wild?

  Farmed salmon is lighter and more pink, while wild has a deeper reddish-orange hue. Farmed fish will also a lot more fatty marbling in its flesh—those wavy white lines—since they aren't fighting against upstream currents like wild ones.

• Is lemon juice bad for fish?

  Freshly squeezed lemon juice contains acids which make it sour and suddenly, dangerously lower pH. Fruit also contains sugars which can encourage the growth of undesirable organisms in your aquarium. PS: Fill the aquarium with ordinary tap water , and add a good conditioner like API Stress Coat.

• What can I do with frozen stuffed clams?

  How do you reheat stuffed clams? The stuffed clams can be heated in a conventional oven, on a grill, or in the microwave. They should be kept frozen until ready to use. To heat in the oven, remove clams from the tray and place on a baking sheet in a preheated 450-degree oven.

• How deep do you fish for bream?

  “I go out in the middle of the lake away from the boat traffic and normally catch bigger bluegills.” Before they can catch panfish, though, anglers must first find them. Depending upon the lake, big bream might venture into water as deep as 50 feet, but most prefer water in the 12- to 25-foot range.

• Do you need to soak oysters before shucking?

  Fill a large bowl with cold water and salt liberally, then add the oysters and soak for 10 minutes. ... This will liven them up and loosen the shells — making them easier to pop open.

• Can brine shrimp survive without air pump?

  Can you still hatch brine shrimp without an air pump? The answer here is yes, you can technically hatch brine shrimp without an air pump. You'll just need a few specific tools or pieces of equipment, and a bit of ingenuity too.

• Can you brine salmon for 24 hours?

  I soak my fish in the brine for 24 hours, then let dry long enough to form what's known as the pellicle. The fish once dry, will be sticky to the touch. ... I smoke the fish for 8-10 hours, this is for larger pieces of salmon, 1-1/2" thick and 4" diameter.

• What tide is best to catch mackerel?

  High tide The method is so popular on many venues that they are crowded at weekends, especially at high tide when the fishing is usually best. Top catches are made in clear, calm water. Mackerel don't like heavily coloured water and are not found in the siltiest estuary regions.

• Who has better fish Petco or PetSmart?

  From my personal experience, Petco has been better than petsmart. ... Petsmart also doesn't have shrimp or snails or many things needed to care for them and most fish such as driftwood. The fish at Petsmart seem to be stocked better, but I have also seen much, much more deaths in the tanks at Petsmart than Petco.

• How do u know when salmon is cooked?

  Salmon will change from translucent (red or raw) to opaque (pink) as it cooks. After 6-8 minutes of cooking, check for doneness, by taking a sharp knife to peek into the thickest part. If the meat is beginning to flake, but still has a little translucency in the middle, it is done. It should not however, look raw.

• Does Mayo go with fish?

  We read that mayo adheres to the outside of fish fillets and prevents it from sticking to the grill better than oil.

• Is it okay to eat mackerel bones?

  Don't worry about getting all the bones — the small ones are soft and completely edible. Eating Canned Mackerel.

• Why is my fish tank cloudy before adding fish?

  Insufficient water changes can be a cause of cloudiness, as assorted debris collects in the water or the remnants of fish waste and uneaten fish food begin to float through the water. Insufficient water changes can also lead to algae or bacteria blooms that will make the water appear cloudy.

• Does opening a clam kill it?

  It's alive. Or if an oyster, clam or mussel doesn't open when it's cooked, sometimes it's dead — killed in the cooking process — but the muscle is just so joined to the shell that it's not letting go.”