July 15, 2021, 22:14, asked: Hugues Gelinas
Though some fish can breathe on land taking oxygen from air, most of the fish, when taken out of water, suffocate and die. This is because gill arches of fish collapse, when taken out of water, leaving the blood vessels no longer exposed to oxygen in air....
July 15, 2021, 22:04, asked: Leon
Truly enormous catfish stalk rivers worldwide, may feed on human bodies, and are also suspected of drowning live victims....
July 15, 2021, 21:57, asked: Spencer Landsman
White bubbles that develop on a fish's body are most likely caused by "ich," a protozoan-caused disease whose full name is Ichthyophthirius multifiliis. The protozoans dig into fish's scales and fins, creating tiny white spots or bubbles on the fish's surface....
July 15, 2021, 21:51, asked: ????????
Deep-frying involves submerging food in a large amount of fat, while pan-frying uses a much smaller amount of fat in a skillet, wok or pot. During frying, fish will absorb some of the fat, increasing its calorie content and changing the types of fat it contains (39, 40 )....
July 15, 2021, 21:47, asked: Northern Fishing
When fish are sick, they are likely to spend more time hiding in the tank and they may exhibit behavioral changes such as lolling near the bottom of the tank. When this happens, you might not notice the fish and it could disappear completely before you even realize it is missing....
July 15, 2021, 21:38, asked: Jessica et Mathias
Fish such as sturgeon, hake, conger-pike, croaker and carp commands high price for its fish maw. Reason is that these fishes have large and developed air bladders. Male fish's air bladder is thicker and thus command a higher price. If is a winter caught fish, its fish maw would also be more expensive than usual....
July 15, 2021, 21:35, asked: Vicusa Kowski
1 teaspoon of baking soda per 5 gallons is generally considered a safe amount for small incremental increases. It's best to remove the fish from the tank prior to raising the pH. Then simply dissolve the required amount of baking soda in some conditioned water and add it to the aquarium....
July 15, 2021, 21:30, asked: Boreal Campers
Put each crayfish immediately into a strong plastic freezing bag. Shape the bag around the crayfish and suck out the air so that the shells do not get freezer burn. Seal the bag with a wire tie and freeze immediately. Eat within six months....
July 15, 2021, 21:26, asked: Andrew Mosher
There are so many names: crayfish, crawdads, mudbugs, ditchbugs, freshwater lobsters, mountain lobsters, and yabbies. The Dictionary of American English, or DARE, surveyed several ways in which different crawfish names were inspired by different dialects of the South....
July 15, 2021, 21:26, asked: Jordan Vlietstra
smash a fresh garlic and put it in the food and let it soak in water for 5-10 min and then feed the fish....