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Can fish eggs hatch in your stomach?

Asked: R i n c o n B a s s, Last Updated:

The thing with fish eggs, and eggs in general is that they have to contain all the nutrients to propel new life. ... Little fish are not going to hatch in your stomach. In natural conditions a lot of these eggs (like a lot) end up being eaten by other fish or marine animals.

FAQ

  • Is smoked fish ready to eat?

    Basically fish that is hot smoked requires no further cooking and is ready to eat whilst cold smoked fish is still a raw product (the smoked salmon that is familiar to all is a hybrid as we will explain).

  • Does freezing smoked salmon kill bacteria?

    Yes, you can freeze smoked salmon! You can also freeze other types of smoked fish. ... This process helps to kill any bacteria, viruses or parasites that could be lurking in the fish. Frozen smoked salmon will last for about 3 months in a refrigerator freezer or about 6 months in a chest freezer.

  • Do you eat the head of shrimp?

    You don't need to eat the heads to appreciate them: think of shrimp heads as the lid of a pot, holding all the juiciness and flavor of the shrimp inside until you're ready to dive in.

  • Do catfish feed on the surface?

    Of course, catfish feeds on the surface. If a catfish spots an insect or any attractive meal on the surface, they will not hesitate to get up there and feed. When the catfish is done feeding, it'll return to its unusual abode and await another opportunity. Catfish love their meal regardless of where they are stationed.

  • Can you have a blue tang fish as a pet?

    Although clownfish are now able to be bred in captivity, blue tangs have not been successfully bred in captivity, and captive-bred blue tangs are not available for purchase for home aquariums.

15 Related Question Answers Found:

  • Which fish in USA is good for Indian curry?

    Best Fish for Curry

    • Spanish mackerel (king mackerel in the USA is very similar) – this is what I used, excellent value.
    • tilapia.
    • snapper.
    • barramundi.
    • cod (all types)
    • mahi-mahi.
    • halibut.
    • basa.

  • Can my fish survive without filter?

    The rule of thumb is that fish that live in ponds in the wild can survive without a filter, while fish from streams and rivers cannot because they need a current to generate enough oxygen. All non-air breathers will die in an unplanted tank as soon as available oxygen is used. This usually happens in a few hours.

  • Do I have to thaw salmon before smoking?

    The secret to a good smoked salmon is to first brine it. The brine actually forms a moisture barrier on the outside of the fillet so that it doesn't dry out during the smoking process. Then, right before you smoke it, you smother it with a wonderful citrus herb mixture that gives it so much flavor.

  • Can you eat canned mackerel cold?

    Princes Canned Mackerel Great on toast, bread, rice or pasta, Mackerel fillets come in a range of tasty flavours. Eat them hot or cold, and if you fancy something a bit more adventurous then why not try our Flavours of the world range.

  • What is catfish favorite food?

    They feed on crustaceans such as crabs and crayfish. They will also eat clams and mussels. Blue catfish are also very fond of eating other fish. Small to medium bait fish are a favorite of blues.

  • How many pieces of shrimp are in a pound?

    This means that every pound contains 8 to 12 big, fresh shrimp. In fact, colossal is the largest shrimp size you can find! Our slightly smaller wild caught shrimp are in the jumbo range of 16 to 20 shrimp per pound (U-16/20).

  • What does stockfish give in the body?

    The stockfish retains all the nutrients from the fresh fish, only concentrated: it is therefore rich in proteins, vitamins, iron, and calcium.

  • Is ROHU a surface feeder?

    During the fry stage rohu is predominantly a planktivorous surface feeder. From the fingerling stage onwards the feeding habit changes and the fish feed in the water column and on the bottom, mainly on filamentous algae, decomposed vegetation, mud and sand (Chondar, 1999).

  • Can you breed catfish?

    Gather some breeding-age catfish and place them in a separate pond to spawn. Select two males for every three females, and keep the population density of the breeding pool between 800 and 1,200 pounds of fish per acre.

  • What color should frozen yellowfin tuna be?

    The best quality tuna is long ling caught and frozen-at-sea. Yellowfin has a mild, meaty flavor, similar to swordfish. The meat is dark red in its raw state, but turns to a light brown to tan color when frozen.

  • Can you fry catfish with the skin on?

    Catfish does not always need to be skinned before cooking. Cooking fish with the skin on retains moisture and hold the fish together as it cooks. ... Once cooked, the skin slips off the flesh readily, but it will curl during cooking unless your score it first.

  • Do carp go to deeper water at night?

    The evening almost always provides some good fishing for carp. Fish can often be found moving into the shallows as the sun starts to go down. You will still be able to catch plenty of carp in deeper water, but you may also catch some nice fish in only a couple feet of water.

  • Is dehydrated fish good?

    The great thing about dehydration is that it can extend the life of your fish for a few weeks out of the refrigerator and for up to two months in the fridge.

  • What's the difference between Argentine shrimp and regular shrimp?

    Red shrimp are found in the South Atlantic, and as the name suggests, it is located off the coast of Argentina. When they are caught, they are red in colour which makes them different from other kinds of normal shrimps which are commonly a blue or grey colour before turning red when cooked.

  • Why is smoked haddock dyed?

    Real smoked haddock, as in cold smoked over wood in a smokehut turns yellowy brown by itself. Chemically treated 'smoked' haddock, has no colour to it, the dye is added to try to make it appear more like the 'real' thing.

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