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Will trout eat sweetcorn?

Asked: Brad Turkheim, Last Updated:

Sweet corn: It could be the smell, the shape, or the color that attracts trout or it could be all three. Whatever the reason, sweet corn is such effective bait, it is actually banned from some waters such as South Carolina's Lake Jocassee, and on certain stretches of the Chattooga River.

FAQ

  • What is the most humane way to kill a pet fish?

    One scientific study on Zebra Danios found that a cold water bath (less than 39 degrees Fahrenheit) can be an effective and humane method of killing your fish, so this method may work on tropical fish less than 2 inches. However, if ice touches your fish, then ice crystals can form on the gills, which may cause pain.

  • What are the different sizes of tuna?

    True species

    Thunnus, the true tunas
    Common nameScientific nameCommon length
    Bigeye tunaT. obesus (Lowe, 1839)1.8 m (5.9 ft)
    Pacific bluefin tunaT. orientalis (Temminck & Schlegel, 1844)2.0 m (6.6 ft)
    Atlantic bluefin tunaT. thynnus (Linnaeus, 1758)2.0 m (6.6 ft)

  • Did Gopal do before he went to buy his Hilsa fish?

    Gopal half-shaved his face, smeared ash on his body himself and wore rugs before going out to buy Hilsa fish.

  • How long does it take for shrimp to defrost?

    Dump those shrimp directly into a big bowl of cold water so they're all completely covered. (Warm water will start to change the tender texture of the shrimp, so please, make sure to use cold water. That's important.) Depending on the size of the shrimp, this process can take anywhere from 10 to 20 minutes.

  • Is branzino very fishy?

    Branzino is a mild white fish popular in Italian cuisine and usually roasted whole and served with lemon. Also called European bass, the fish has been showing up on menus around the country and world as chefs and diners enjoy branzino's sweet, flaky meat.

  • Is tilapia very fishy tasting?

    Tilapia is an inexpensive, mild-flavored fish. It is the fourth most commonly consumed type of seafood in the United States. Many people love tilapia because it is relatively affordable and doesn't taste very fishy.

18 Related Question Answers Found:

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    • Krystal Flash Woolly Bugger.
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  • When did oysters become a delicacy?

    Oysters were a delicacy for the wealthy class during the Greek (13th-9th BCE) and Roman empires (8th BCE-5th AD). Oysters were so important to the Greeks that the Greek became the first to cultivate oysters.

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