Will Cory catfish breed in a community tank?

Although corydoras can spawn in their regular community tank, it is best to move them so that you don't have to handle the eggs. Make sure that the breeding/fry tank is fully cycled before prompting your fish to breed.

FAQ

• How do you know when Argentinian shrimp are cooked?

  Normally, shrimp turn pink when they're cooked and that's a great indicator of their doneness. Instead, you have to watch for Royal Reds to turn more opaque and to curl up a bit.

• What is the difference between steamers and littlenecks?

  Steamers. You might be wondering about the difference between littlenecks and steamers. While littlenecks have a hard shell, steamers have a soft shell. And soft-shell clams are often referred to as “steamers” or “fryers” because they're never eaten raw.

• Does it matter what color your fishing line is?

  So YES, the color really matters. You also have to consider how a certain color looks underwater, not on the ground. So, let's start with almost invisible line type, the fluorocarbon. Fluorocarbon, especially in clear water, is almost invisible.

• Is smoked fish cancerous?

  It might. From a cancer risk perspective, the American Institute for Cancer Research considers smoked and cured fish in the same category as processed meats. Though other cancer research groups are less clear on whether eating smoked and cured fish carries the same risks as eating processed meats.

• Why is fermented food horrible?

  The most common reaction to fermented foods is a temporary increase in gas and bloating. This is the result of excess gas being produced after probiotics kill harmful gut bacteria and fungi. Probiotics secrete antimicrobial peptides that kill harmful pathogenic organisms like Salmonella and E. Coli.

• Is baking soda safe for fish?

  Baking soda is a strong base and will help to remove acidity from the aquarium. Measure the approximate pH level of your freshwater aquarium. ... From 6 to 8 is generally safe, but some fish are highly sensitive to the pH level in an aquarium. To raise the pH slightly, use 1 teaspoon of baking soda per 5 gallons of water.

• What color do fish see?

  The majority of fish have developed eyes that will detect the type of colors typical of their environment. For example, inshore fish have good color vision, whereas offshore pelagic fish have limited color vision and detect only a few if any colors other than black and white.

20 Related Question Answers Found:

• Will tilapia breed in a pond?

  Tilapia can be grown successfully in a variety of environments, including ponds, cages, raceways, and tanks. Urban farmers have even reported growing them in trash cans. If you are using a tank or cage, you will need to purchase the materials needed to set up these systems.

• How do you eat mackerel with bones?

  Mackerel can be cooked whole, but make sure it's cleaned thoroughly and scaled by your fishmonger. To avoid bones, cook as fillets by removing two pieces from either side of the spine using a sharp, pointed filleting knife.

• Will dead shrimp float?

  Shrimp do float when they are dead. ... The shrimp starts to float when the body starts decomposing. Some shrimp owner has never seen a shrimp floating in the water, while some believe that a dead shrimp floats in the water like a blowing leaf.

• Can you eat yellow fin tuna raw?

  Ahi tuna, also known as yellow-fin, is moist, supple and best served when lightly seared on the outside, leaving the inside tender and downright raw in the middle. Because the fish should be raw, not rare, you must start with the very best, sushi-grade ahi.

• What fish is not kosher?

  Seafood has its own set of kosher rules:

  • Kosher fish must have scales and fins. Salmon, trout, tuna, sea bass, cod, haddock, halibut, flounder, sole, whitefish, and most other fish commonly available in markets are kosher.
  • Shellfish, mollusks, and squid aren't kosher. Monkfish, which doesn't have scales, isn't kosher.

• What is a jumbo prawn?

  The term “prawn” is also loosely used to describe any large shrimp, especially those that come 15 (or fewer) to the pound (such as “king prawns”, yet sometimes known as “jumbo shrimp”).

• Is a stingray a fish?

  Stingrays are a group of sea rays, which are cartilaginous fish related to sharks. ... Stingrays are common in coastal tropical and subtropical marine waters throughout the world.

• Where do you find crawfish?

  Crawfish can be found wherever there is shallow, slow-moving freshwater like lakes, rivers, ponds, and streams. They like to hang out at the bottom, covered by rocks and plants, and eat whatever ends up around them like little fish or nearby vegetation.

• Is belt fish good?

  While these fish aren't known as extremely nutrient-dense fish, they have omega-3 fatty acids that can help to boost cardiovascular health and reduce inflammation.

• How do you make canned clams less chewy?

  The geoduck must be blanched in boiling water for 10 seconds before you try to open the shell. Split the siphon along its length with a sharp knife and hammer it until it is less rubbery, ready for slicing and sauteing.

• Are trout and salmon the same?

  Trout are closely related to salmon and char (or charr): species termed salmon and char occur in the same genera as do fish called trout (Oncorhynchus – Pacific salmon and trout, Salmo – Atlantic salmon and various trout, Salvelinus – char and trout). ... They are classified as oily fish.

• Do Bass hang out with carp?

  Those carp trigger a serious uproar and lots of people believe that they scare these fish away from the grass , however this is not correct! ... This process of baitfish eating carp eggs sequentially lures in largemouth. Numerous bass enjoy it since they have got a smorgasbord of food; the baitfish.

• Why is catfish bad?

  The National Institutes of Health funded study by Weaver and colleagues looked at the favorable omega-3 fatty acid content and unfavorable omega-6 contents of commonly eaten fish and found that while catfish and tilapia contain both, they contain a high amount of unfavorable omega-6 fat.

• How many eggs do shrimp lay at a time?

  50,000 – 1,000,000 Caridean Shrimp/Clutch size

• Are prawns cheaper than shrimp?

  Since prawns are larger, you get fewer in number per pound, and subsequently priced higher per unit. Also, much as prawns and shrimp are similar in taste, prawns are considered more of a delicacy because of their size. Since shrimp are smaller in size, they get cooked slightly quicker than prawns.

• What aisle is anchovy paste on?

  Condiments section Anchovy paste is usually found in the condiments section or aisle of the grocery store or supermarket.

• Can you eat fish two days out of date?

  You should never take any chances when it comes to your meat and fish. ... While smoked fish, like salmon or kippers, can last up to three days in the fridge after the “use-by” date, fresh fish should be thrown away before 24 hours.

• How long can cooked salmon be left at room temperature?

  Two hours How long can cooked fish sit out? Like with most opened, perishable foods, cooked salmon can sit out for up to two hours and still be safely eaten.

• Which fish has lungs instead of gills?

  Lungfish Unlike other fish with gills alone, lungfish can surface, take a breath and survive when other fish might be lacking air. In fact, much like many sea mammals, lungfish are obligate air breathers—they have to breathe air above water periodically to survive.

• Is it better to thaw frozen fish?

  While there are some varieties of fish that cook fine without even being thawed out (lean fish, like tilapia and cod, can go straight from the freezer to the roasting or sauté pan), it's often best to fully thaw the fish before cooking.