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Why don’t we eat carp in UK?

Asked: Karl Fly Fishing Beaudin, Last Updated:

It's become a problem because in eastern Europe you can take fish from rivers and lakes. When anglers moved to the UK from places like Poland and Lithuania, they brought the practice with them, but it's not allowed in the UK. "There are many Lithuanians and Polish people who play by the rules," he told Newsbeat.

FAQ

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    Fresh dill, parsley, lemongrass, garlic and chives go especially well with fish. However rosemary, basil, tarragon and basil are also widely used.

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    Spoiled salmon looks dull and has a gray tint to it compared to the bright pink of good salmon. Bad fish could also have dark spots, mold, or discoloration. Plus, bad salmon sometimes has a milky, slimy residue on it, which is a pretty clear indication you should not cook and consume it.

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