Why do crayfish get mushy?

Some varieties of fish and shellfish, including lobsters, contain higher-than-normal levels of those protein-digesting enzymes. ... Death triggers the enzyme, and freezing slows but doesn't inactivate it, so you're most likely to experience mushy lobster with frozen tails.

FAQ

• Can I leave my fish for a week?

  Healthy adult fish can go for a week or two without feeding. ... That doesn't mean you should routinely skip feedings, but your fish can safely be left without food over a long holiday weekend. However, keep in mind that food is not the only concern when going on holiday.

• Is squid considered a fish?

  No, a squid is not a fish. ... Squid are members of the phylum Mollusca, which contains invertebrate animals. They do not have spinal cords or bones. Squids are cephalopods, which means that have their arms attached to their heads.

• What type of fish is a krill?

  Named after a fish, but NOT a fish Interestingly, the word “krill” is Norwegian and means small fry of fish, but krill are not fish. Krill are small, shrimp-like crustacean with big black eyes and a reddish, semi-transparent body.

• What Colours can fish see?

  Water completely absorbs (or attenuates) different colors of light at different depths, affecting which colors are visible to a fish. Water attenuates red light from the spectrum first, oranges and yellows next, and blues and greens last (see the chart below).

• How do you dry thawed fish?

  Here's how to do it:

  1. Remove the fish from the freezer: Remove the fish from the freezer and from its packaging.
  2. Rinse off frost or ice: Rinse the fish under cold water to remove any frost or ice that's accumulated.
  3. Dry the fish: Pat the fish dry with a paper towel.

• Can you eat prawns with black spots?

  Shrimp will occasionally have a shell discoloration called black spot or melanosis. This is not caused by bacteria and is not spoilage, but rather an enzymatic reaction caused by naturally occurring amino acids and sunlight. The shrimp are still be of good quality and safe to eat.

• What is the least smelly fish?

  1. Arctic Char is very similar to salmon, but with a much milder flavor. Since it's less oily than salmon, it's lighter and creamier (and doesn't stink up your kitchen when you're cooking it).

15 Related Question Answers Found:

• Is the shrimp at Popeyes spicy?

  Popeyes Is Unleashing All-New, Spicy Wicked Shrimp So... ... We think it has something to do with the spicy heat. They shrimp are marinated in a blend of Louisiana-style herbs and spices, including salt, pepper, onion, garlic, cayenne pepper, bay leaf, and a touch of sriracha, according to a spokesperson for the chain.

• Is mullet a good fish to eat?

  The fish was mostly used as bait. But now, mullet and its roe are appearing on menus at fancy US restaurants and business owners are betting on a growing demand for the fish. ... “It is actually good to eat but it's considered a bait fish,” he said.

• What is another name for bigeye tuna?

  The bigeye tuna (Thunnus obesus) is a species of true tuna of the genus Thunnus, belonging to the wider mackerel family Scombridae. In Hawaiian, it is one of two species known as ʻahi, the other being the yellowfin tuna....

  Bigeye tuna
  Species:	T. obesus
  Binomial name
  Thunnus obesus (Lowe, 1839)
  Synonyms

• How long does tuna take to cook at 350?

  Approximately 25 to 45 minutes Bake for approximately 25 to 45 minutes at 350 degrees F.

• How do you know if an oyster jar is bad?

  Open the jar and smell the oysters. Jarred oysters should not smell fishy or unpleasant. They should smell slightly salty and fresh. If oysters have an unpleasant smell, do not eat them.

• Is calamari baby octopus?

  Octopus is commonly confused with calamari, though both are surprisingly different in taste (when served raw) and cooking methods. Many people think calamari dishes are made from octopus, when in fact calamari is actually made from a type of squid.

• What is the best bait for bluefish?

  Anglers drifting with chunks or strips of fresh or frozen cut bait catch many bluefish as well. Squid is a top frozen bait. Where possible, most anglers prefer to use fresh caught cut bait. Pogies, spot, sardines, and any other oily fish make great cut baits.

• How do you get rid of internal parasites in fish?

  It is usually treated with metronidazole, also sold as Flagyl. The most effective treatment method is medicated food, but if the fish has stopped eating, metronidazole can be added directly to the aquarium.

• How can I start a dry fish business in Nigeria?

  If you are interested in going into dried fish business, all you need to do is shopping for fresh fish, processing, drying and packaging in a well branded bag followed by selling it out to the open markets or supermarkets around. The price of this device depends on the size you want as they come in different sizes.

• How long does it take to get food poisoning from tuna?

  Scombroid food poisoning
  Usual onset	After 10 to 60 min
  Duration	Up to 2 days
  Causes	Eat fish high in histamine due to improper processing
  Risk factors	Tuna, mackerel, mahi mahi, sardine, anchovy, herring, bluefish, amberjack, marlin.

• What seasoning does LA crawfish use?

  Our Crawfish, Shrimp & Crab Boil is a blend of traditional ingredients packed in one to give your seafood just the right flavor and spice. With just the right amount of garlic, onion, paprika and lemon, our powdered boil guarantees a perfect result every time.

• What is the best time to harvest tilapia?

  The fish is harvested at between 4-6 months under the technology, while in ponds, it is ready at eight months. “They mature faster because of the system which allows them to feed day and night,” he says.

• Will adding fish lower pH?

  Adding some natural Driftwood to your aquarium will safely lower its pH levels. Like Peat Moss, driftwood will release tannins into your tank's water, reducing the pH.

• What is a jig in fly fishing?

  When a fish has been hooked with a fly on a jig hook, the fly line (and leader/tippet) is essentially parallel to where the bend of the hook is. When this happens, the leverage that the fish has is reduced and can provide a much more certain hook set in the fish's mouth.

• Are sardines and herring the same?

  Sardines and Herring are both members of the Herring Family – Clupeidae – a family that includes other oily, small schooling fish such as shad and anchovies. ... Some will market domestic herring as “Atlantic Sardines”. For Europeans, larger sardines – those generally longer than six inches – are called “pilchards”.