Which state has best trout fishing?

Here goes:

• Montana.
• Colorado. ...
• Florida. ...
• Washington. ...
• Idaho. ...
• California. ...
• Maine. ...
• New York. You can make a strong argument for the Catskill region being the cradle of American fly angling. ...

FAQ

• How do you know if crawfish is overcooked?

  Taste the crawfish every 5 minutes for the next 10-15 minutes until done. If the tail meat is rubbery, the crawfish is undercooked, if mushy and falling apart, it is overcooked. You are looking for a firm tail, juicy head and great spice. The crawfish will begin to sink.

• Can you eat an opened oyster?

  An open bill that will not close to the touch usually indicates the oyster is dead. All oysters should be alive right before consumption, and eating a dead one can be dangerous (see #4). Even if it smells and looks fine, but was open, I'd say best to avoid.

• How do fish get in landlocked lakes?

  Some lake residents are even descended from ancestors that crossed from one lake to another. While most fish can't travel very far over the land, their eggs will survive for several hours out of water. When waterbirds come to lakes to feed, fish eggs might get stuck to their feathers, hitching a ride to a new home.

• What does sleep with the fish mean?

  To be murdered To sleep with the fishes means to be murdered, to be killed and the body hidden from the public. ... It means Luca Brasi sleeps with the fishes.” The expression sleep with the fishes may go back much farther.

• How do you cook already cooked shrimp?

  If you want to cook already cooked shrimp, start by thawing the shrimps in cold water for 15 minutes. Then, place them on a microwavable plate and cook them on high heat for 1-2 minutes. Shrimp were done on the grill. How do I warm them up without them getting too rubbery?

• Can you eat raw salmon?

  Dishes that contain raw salmon can be a tasty treat and a good way to eat more seafood. Yet, it's important to be aware that raw salmon may contain parasites, bacteria, and other toxins that can be harmful even in small doses. Only eat raw salmon that's been stored and prepared properly.

15 Related Question Answers Found:

• How long does rare tuna last in the fridge?

  Properly stored, cooked tuna will last for 3 to 4 days in the refrigerator. To further extend the shelf life of cooked tuna, freeze it; freeze in covered airtight containers or heavy-duty freezer bags, or wrap tightly with heavy-duty aluminum foil or freezer wrap.

• Why do my fish keep suddenly dying?

  Overcrowding. Overcrowding is a common fish killer. ... Even if you don't have too many fish in your tank, adding several fish at once can cause ammonia levels to spike and such a sudden and dramatic change can kill the fish off quickly when they run out of clean water to swim in.

• How long does salmon eggs last in the fridge?

  How do you store salmon roe? An unopened jar of salmon roe can be stored in the refrigerator for up to two weeks. Once a jar of roe is opened, it should be eaten immediately, but it will last in the refrigerator for two days, three days at most.

• Is undercooked haddock dangerous?

  Is undercooked haddock dangerous? Raw fish can contain harmful bacteria, including salmonella, which can cause diarrhea, cramps, vomiting, headache, and fever. Salmonella is your classic “food poisoning” bacteria, as it's one of the most common bacterial infections that causes the above symptoms. …

• What are the best West Coast Oysters?

  West Coast oysters are great for beginners.

  • Kusshi – British Colombia.
  • Baynes Sound – British Colombia.
  • Fanny Bay – British Colombia.
  • Drakes Bay – California.
  • Miyagis – British Colombia.
  • Marin Coast – California.
  • Hog Island – California.
  • Wild Card: Totten Inlet – Hood Canal, Washington.

• Are Brisbane River fish safe to eat?

  Sediment flows quickly during floods and creeps during dry weather. ... But despite the sediment issues, fish caught in the Brisbane River were still safe to eat. “We don't have a major problem with heavy metals and PCBs [industrial chemicals] and mercury like China, for example,” Professor Bunn said.

• What fish go well with rainbow sharks?

  Rainbow sharks are compatible with barbs and rainbowfish, which are upper- and middle-tank dwellers. They can also live with danios, loaches, plecos, rasboras, and gouramis. They are not compatible with smaller, more timid fish in the tank, as the sharks may terrorize them by chasing them from their territory.

• How many months does it take to harvest fish?

  After five months you may catch a few big fish each week to eat with your family. 307 When most of the fish are big enough it is time to harvest all of them. Usually, they will be big enough to harvest in about six months.

• Why do sharks not eat remora fish?

  In return, sharks do not eat pilot fish because pilot fish eat their parasites. This is called a "mutualist" relationship. Remoras are also known as suckerfish or shark-suckers as they are commonly found attached to the bottom of sharks hitching a ride across the oceans.

• How long is fish good for once thawed?

  Fish that has been defrosted in the refrigerator will last for 1 to 2 days if kept in the refrigerator. If the fish is not cooked within 1 to 2 days, it can be safely refrozen. The safest way to defrost fish is in the refrigerator. Depending on the size of the filet, it may take a day or more to thaw completely.

• Can you smoke salmon at 180 degrees?

  Smoke salmon at temperature between 150-180 F, until it reaches internal temperature of 135-140 F. The lower you are able to keep the smoker temperature, the better, this way the salmon will remain moist and won't overcook. But on the other side lower smoker temperature will take longer time to cook the fish.

• Can too much calcium kill your fish?

  Sudden changes to water chemistry damage fish more than keeping fish outside of their ideal range. However, extreme values and sudden changes can stress and kill aquarium fish. ... In extreme cases, too much calcium can kill aquarium organisms.

• Can you freeze smoke salmon?

  How Long Can You Freeze Smoked Salmon? Your smoked salmon can be frozen for around six months. This will make sure it retains its quality after defrosting. Typically, smoked salmon would only last two months in the fridge.

• What fish can live alone in a 10 gallon tank?

  Guppies. Guppies (Poecilia reticulata) are one of the most beginner-friendly fish; they are very easy to care for. They're so easy to care for that they can breed without any extra assistance, so if you're putting them in a 10-gallon tank, you should have either males only or females only.

• How bad is fish and chips for you?

  1. Fish and chips. Heavily doused in salt and vinegar, a portion of fish and chips is rarely thought of as a good, nutritious meal. And although it is very high in calories and fat, the fish itself is very nutritious.