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What’s the difference between red tilapia and black tilapia?

Asked: Danny Zuccaro, Last Updated:

The black tilapia grew 25% faster than the red tilapia in mono-culture and 22% faster when in poly-culture with Common carp (Tables 4 and 5). Changes in specific growth rate and growth in length showed a similar pattern. Survival rates were high and not affected by species of Tilapia nor the culture system.

FAQ

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    Low on the food chain seafood like sardines, anchovies, clams, mussels and oysters. These have “shorter life spans, reproduce more readily and as a result are more resilient to fishing pressure.”

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    WD-40 addresses the myth on its website, saying: “While WD-40 can be used to help protect fishing equipment from rust and corrosion, WD-40 Company does not recommend using it to attract fish.”

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    Wrong – If you put too much in the pan, the oil's temperature will drastically drop. The fish will come out unevenly cooked and even mushy. The oil will seep into the food, which will dilute the flavor and make it unappealing.

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    Feb 22, 2019

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