What water temp do shrimp like?

Between 66 and 77 degrees Fahrenheit Water Temperatures and Oxygen Freshwater shrimp do not typically require heat, often thriving at temperatures between 66 and 77 degrees Fahrenheit. The tank's filter will likely add enough dissolved oxygen to keep the shrimp happy, but if you feel the need to add more, you can use an air stone or similar device.

FAQ

• Why does my smoked fish taste like meths?

  If you have a portable smoker,enclosed box,there is no way you can get a meths smell/taste,as the meths in the dish heats up bottom of box which heats wood chips to smoke. maybe its the chips themselves,had some that left a taint taste. Meths is actually 95% ethanol - the stuff you drink in your beer/wine etc.

• Can you freeze live crawfish before cooking?

  Freeze crawfish either whole or tail-meat only. Store any unused crawfish meat for future use by wrapping it securely before freezing, and consume it within two months.

• Is tuna white when cooked?

  When cooked, Albacore meat turns off-white, which is why it's known as “white meat” tuna when canned. Averaging 10 to 30 pounds, Albacore flesh is mild and rich, but less firm than that of Bluefin and Yellowfin.

• What is a horse mackerel?

  Located widely in warm sea waters throughout the world, horse mackerel are an adaptive migratory (wandering) fish species that ride warm currents. These fish can be classified into the species of horse mackerel, brownstriped mackerel scad, and striped jack mackerel.

• Can 2 fighter fish live together?

  Two male Siamese fighting fish will fight to protect territory and should never be placed in the same tank. ... Male and female Siamese fighting fish should not be housed together unless it is for the purpose of breeding. They are likely to become aggressive with each other either before or after breeding.

• How do you thaw frozen tilapia?

  Microwave individually-packed pieces of tilapia for four minutes, flip over and microwave for an additional four to five minutes or until the fish is defrosted. Use the defrost option on your microwave or you will cook the fish instead of thaw it.

• What's the spiritual meaning of fish?

  The Fish is a protector, a sign of salvation. As a symbol shows you are adaptable, independent, and instinctive.

21 Related Question Answers Found:

• Can you put catfish on ice before cleaning?

  It's recommended to put fish on ice as soon as catching it to ensure freshness, and there are many ways to do so. Keeping fish fresh ensures cleanliness, taste, and texture. You can keep fish on ice before cleaning them for 24 – 36 hours if you pack them correctly.

• Will shrimp hurt my dog?

  Although shrimp are not toxic to dogs, it's best to avoid giving them to your pet. They can cause an allergic reaction, can be hard to digest, and, overall, don't make a safe choice for a treat.

• What kind of fish live in a fishbowl?

  For best results in a fishbowl, the wild-type feeder guppies are a good choice. These guppies should do well in smaller bowls, adapting to the small living quarters and changing temperatures. Guppies are a schooling fish and should be kept in small groups.

• What is the most dangerous pet to own?

  Top ten most dangerous exotic pets…

  • Crocodiles and Alligators.
  • Venomous Snakes. ...
  • Chimps and Monkeys. ...
  • Ostriches. ...
  • Camels. ...
  • Scorpions. ...
  • Constrictors. This is pretty much an obvious one. ...
  • Turtles. A turtle may seem harmless enough, but did you know that they actually carry salmonella? ...

• What should the pH be in a fish pond?

  6.5 to 9.0 pH is a measure of whether water is acidic or basic. Fish have an average blood pH of 7.4, so pond water with a pH close to this is optimum. An acceptable range would be 6.5 to 9.0. Fish can become stressed in water with a pH ranging from 4.0 to 6.5 and 9.0 to 11.0.

• Should I rinse fresh oysters?

  Before cooking your oysters, it is essential to clean them thoroughly. They live in brackish, salty water on firm bottom areas, which mean they can be muddy and dirty. To clean, place the oysters in a colander in a sink and rinse under cold water.

• Is milkfish a breed of fish?

  Milkfish are euryhaline, stenothermic fish. They occur and can be cultured in freshwater, brackishwater, and marine waters but only in the tropical and subtropical Indian and Pacific oceans (rare in eastern Pacific from southern California to Peru) where temperature is >20°C.

• Which fish is good for fry?

  With so many kinds of fish available, what makes the best fish to fry? That honor goes to the lean fish of the river and sea: the best fish to fry are trout, striped bass, snapper, tilapia, perch, Dover sole and cod. Generally, if the flesh is white, that's a good indicator that it makes a good fish for the pan.

• Why are my shrimp dropping eggs?

  This is a normal occurrence and should not be a cause of concern. Most frequently, inexperienced female shrimp will lose eggs at the fanning stage of their pregnancies. Female shrimp carry their eggs underneath their tails by using pleopods, where they constantly fan the eggs to provide them with oxygen.

• Should carp be killed?

  Should carp be killed? Check your state regulations to know the specifics, but in most places, carp should be killed. Carp aren't native to North America, and as such, can't be released back into the waters. The fish can produce up to 300,000 eggs in a single spawn and can spawn multiple times per season.

• What color Power bait is best for trout?

  What Is the Best Powerbait For Trout & Why?

  • On clear, calm days plain yellow corn flavored baits are very effective because there will take a lot of light penetrating the water column.
  • On cloudy days where the water is stained with light algae blooms, Chartreuse is best.

• Is fish roe cruel?

  No matter the color, no matter the fish: Caviar isn't fancy. It's a product of unsustainable practices. ... For caviar, some fish—who feel pain and fear as all animals do—are sometimes cut open while they're still alive so that their eggs can be ripped from their ovaries.

• How do you clean steamers before cooking?

  To clean, first, thoroughly rinse the mud and sandy grit from the shells with cold water. Once rinsed, have a large bowl or pot ready with enough cold, salted water to submerge the clams. Never use hot or warm water as it will kill the clams.

• Do you gut a fish before cooking it whole?

  After scaling and gutting your fish, you can throw the whole thing on the grill or in the oven. If you prefer to fry or roast a couple of slabs o' meat, you might consider filleting your fish. Some folks fillet fish without gutting them, but beginners would be wise to gut their fish first.

• What is the difference between steamers and littlenecks?

  Steamers. You might be wondering about the difference between littlenecks and steamers. While littlenecks have a hard shell, steamers have a soft shell. And soft-shell clams are often referred to as “steamers” or “fryers” because they're never eaten raw.

• What shrimp lives the longest?

  Everything about the tadpole shrimp, Triops cancriformis is so bizarre that you could not invent it. The species has been around for 220 million years and lived alongside the dinosaurs, making it the oldest living creature.

• What can I substitute for salmon in a recipe?

  Eating should be an enjoyable, delectable experience, so if you don't like salmon, seek alternatives that are equally superb. Examples include other cold-water fish, such as Alaskan halibut, sardines, herring, trout, sea bass, oysters, and clams.

• Is stock fish business lucrative?

  Stockfish business is very lucrative just like crayfish and Prawn business. Many people use stockfish to prepare soup and some still go ahead to use them for pottage. In fact the number of people who prefer stockfish to meat is increasing daily because to them stockfish does not contain fat.

• What are chum salmon used for?

  Chum salmon are typically marketed as a canned or smoked product and exported to Asia and Europe. Chum salmon flesh is lighter in color and oil content than other species of salmon, but its firmness and flavor, if caught fresh, make chum salmon a pleasant substitution for other salmon species.

• What's the best way to reheat steamed clams?

  You must watch the reheating constantly to ensure the clams do not overcook.

  1. Place the steamed clams into the microwave-safe dish. Leave the shells on the clams to reheat.
  2. Add approximately ½-inch of water to the clams. Cover the dish.
  3. Place the dish in the microwave and set the microwave to 30 or 50 percent power.

• What time of year do herrings spawn?

  Spring Each spring, peaking in March, the Pacific Herring (Clupea harengus pallasi) return to protected inlets on the coast of British Columbia to spawn. Female herring lay up to 20,000 eggs, which are fertilized when they are laid.