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What time do carp feed at night?

Asked: Lucas Lothian, Last Updated:

In certain conditions carp will feed at night like they do in the daylight hours, with peak periods being the obvious times like before sunrise or just after sunset, but at times carp can also have great feeding windows in the dead of night and might even be predictable at certain times like at the precise time of moon ...

FAQ

  • What makes an oyster shell?

    As the oyster grows in size, its shell must also grow. The mantle is an organ that produces the oyster's shell, using minerals from the oyster's food. The material created by the mantle is called nacre. Nacre lines the inside of the shell.

  • Is Popeyes shrimp deveined?

    Does Popeyes devein the shrimp? They come peeled and deveined (unlike Popeye's butterfly shrimp), with the tail still attached. Its a shrimp which has been split and deveined and breaded and served and is still a very small size.

  • Is it bad to freeze tilapia?

    Frozen tilapia can go bad if it's either stored in the freezer for a prolonged time or it's left to thaw for too long. In the freezer, properly stored, tilapia can last for up to 6-8 months. ... The tilapia will suffer severely from freezer burn that the fish will no longer have any taste to it and the flesh will separate.

  • Why do crawfish get mushy?

    Never eat crawfish meat that is mealy, mushy, easily tears apart or has an off color or flavor. ... This condition occurs with meat that has not been blanched long enough during cooking at time of peeling. There are natural enzymes in the meat that cause the problem. It is just like putting a meat tenderizer on a steak.

  • What happens if fish drink alcohol?

    Your fish will not enjoy it. They don't process alcohol the same way we do. In fact, it may kill your fish, as the alcohol will inhibit their gill function or poison them. If you want your fish to “enjoy something”, try finding a yummy treat to give them that corresponds to their dietary needs.

  • Why do fish cook easily than meat?

    In fish, muscle fibers are much shorter than they are in beef, and collagen dissolves easily during cooking. So fish cooks quickly and there's no tenderizing to do. ... To keep the tissues from drying during cooking, fish requires higher temperatures and shorter cooking times than meat.

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    If the salmon filets are skin on, it's a good idea to rinse and dry before cooking. Also if the filets have any fishy smell, submerge the pieces in 1 quart of water with 1 tablespoon of white vinegar then rinse with running water. This will remove the bacteria that is on the skin and improve the taste of the fish.

  • What fish is Korean sashimi?

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    5-weight fly rods are the most popular and versatile of all fly rods for freshwater anglers. Anglers use 5-weight fly rods not just for trout, but also for bass, bluegills, perch, whitefish, carp and even catfish! 5-weight fly rods have become the single quiver rod for many freshwater anglers.

  • Should I add calcium to my shrimp tank?

    According to the researches, about 30-50% of shrimp shells is calcium carbonate. ... Ideally, these two sources of calcium should be in your tank all the time. Another important thing that many shrimp keepers forget (or do not know) is that you also need to provide your shrimp with Magnesium.

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  • Is it bad to have a lot of snails in fish tank?

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