What kind of fish is milkfish?

Chanos chanos Milkfish, also called bandeng, or bangos, (Chanos chanos), silvery marine food fish that is the only living member of the family Chanidae (order Gonorhynchiformes). Fossils of this family date from as far back as the Cretaceous Period (145.5 million to 65.5 million years ago).

FAQ

• Can fish be cold smoked?

  COLD-SMOKING Fish: Cold-smoking is a method of preserving fish where the ambient cooking temperature stays in the range of 68-86°F (20-30°C) for 6-12 hours. The flesh loses some of its moisture and becomes denser without being cooked.

• What is the most popular fish seasoning?

  Top 10 Fish Batters and Seasonings

  • Primal Palate Seafood Seasoning.
  • Hi Mountain Gourmet Fish Western Style Seasoning.
  • Frontier Organic Cajun Seasoning Blend.
  • OLD BAY Seasoning.
  • Aunt Sally's Classic New Orleans Blackening Seasoning.
  • Andy's Fish Breading: Red, Yellow, Cajun.
  • Victoria Taylor's Toasted Sesame Ginger.

• What color do trout see best?

  Blue The trout's eye is also more sensitive to the red spectrum than the human's. The color it has the least ability to discern is green and the color it sees best is blue. Rod cells are very sensitive in low light and give the trout excellent night vision.

• Why do mullet fish jump out of water?

  "Mullet jump to breathe air." The trapped air is believed to allow the fish to remain active in water of low oxygen concentration for about five minutes. ... Warmer water holds less dissolved oxygen than colder water, which usually resides at the bottom of the water column. So now you know the real reason why mullet jump!

• How do you humanely kill prawns?

  Death will usually occur at -15 deg C. However, it is best to reduce the temperature slowly, so that the prawn does not go into shock. The prawn should then be humanely killed by rapidly cutting through the centre line of the head and tail."

• How do you eat oysters at home?

  The customary approach to eating oysters is to serve them raw. Typically, raw oysters are served on the half shell with plenty of lemon for squeezing, Tabasco sauce and shallot vinaigrette (mignonette).

• Can you eat tiger prawns without Deveining?

  It's not harmful to eat, but the prawn looks better without it, and it can be a bit gritty. Removing it is called 'deveining'. Using a small, sharp knife, make a shallow cut along the length of the black line, then lift it out using the tip of the knife.

22 Related Question Answers Found:

• Can you eat fish that has been frozen for 2 years?

  Using Frozen Fish Out of Date Fish in your freezer for two years past its date can still be in perfect condition if it was vacuum-sealed, while poorly packaged fish can be past its prime in a matter of weeks. ... Once thawed, you can use frozen fish in all the same ways you'd use fresh.

• How are carp being managed?

  The only generally available legal methods for carp control (subject to those involved having the appropriate permits or approvals) are: Legal recreational fishing methods, including as part of public fishing events. Harvesting by a licensed commercial Inland Restricted Fishery (IRF) carp endorsed fisher.

• What's the best time to catch redfish?

  The best time to fish for redfish is early mornings in summer because high temperatures shut down the redfish bite after the morning hours. If you can find the schools at first light, you can have an amazing few hours of fishing until the bite turns off with high skies and hot summer heat.

• What city is famous for oysters?

  There are surprisingly few places to grow oysters in California. The state simply doesn't have enough bays where oysters can thrive (San Francisco Bay grew millions of oysters in the mid-1800s, but it's now far too polluted). Yet tucked away in Marin County is an anomaly: Tomales Bay, home to Hog Island Oyster Co.

• Is squid considered a fish?

  No, a squid is not a fish. ... Squid are members of the phylum Mollusca, which contains invertebrate animals. They do not have spinal cords or bones. Squids are cephalopods, which means that have their arms attached to their heads.

• Why is there white stuff in my fish tank?

  What Causes The Growth Of White Cotton Stuff? White cotton stuff does not start to appear for no reason, The main reason for white fluffy stuff in your fish tank is the presence of fungus and parasites. Overfeeding of fish and leftover allows the growth of fungus, bacteria or algae over it.

• What temp kills bacteria in fish?

  Pork should be cooked to at least 145 F (71.1 C). For chicken and turkey, cook to 165 F (73.9 C). Fish is usually cooked safely when it reaches 145 F (62.8 C).

• Can you use supermarket salmon for gravlax?

  Gravadlax can be made it with supermarket salmon, but if you spend a bit more money and buy more expensive, higher quality salmon, it might taste a bit better and be more beneficial for the planet.

• Can you catch fish off a pier?

  Fishing from a pier is one of the best experiences an angler can have. Topped only by an outing on a fishing charter, pier fishing can put you in the thick of some truly epic angling grounds. As good as that sounds, there's a lot more to this angling approach than dropping a line and waiting for the fish to bite.

• Does escargot taste like oysters?

  I've had escargot once in France. It usually has a lot of butter on it, so that is the primary flavor. Texture and taste-wise, I would say it's most similar to clams or oysters but more substantial. So it's kind of like have baked clams/oysters in a butter garlic sauce.

• Do foul hooked fish count in a match?

  Foul hooking fish is not angling. There may be a certain skill in it but not the kind you are trying to test in a fishing competition. There is no merit in a foul hooked fish, accidental or intentional. Foul hooked fish should not, therefore, be counted.

• Is oyster GREY or beige?

  The color “oyster” is usually described as a gray with a touch of green and beige, a yellow-toned pale gray, or an iridescent light gray. Whichever words you use to describe the color oyster, this shade is gaining traction in everything from weddings to interior design.

• How do you keep fishing flies dry?

  A fly can sometimes be dried and made to float again by "false" casting, casting the fly back and forth in the air. In some cases, the fly can be dried with a small piece of reusable absorbent towel or an amadou patch.

• How do you defrost frozen tuna steaks?

  Cold-Water Thawing Place the sealed bag of frozen tuna steaks in bowl. Add cold water to the bowl until the tuna steaks submerge. Set the bowl aside. Change the water every 30 minutes until the tuna fully thaws; it takes about 30 minutes to thaw 1 pound of tuna.

• Can you use ribbon fish for bait?

  Its shiny, high-vis profile appeals to kingfish, and for bait-focused anglers, catching ribbons can prove quite entertaining. Brine fresh ribbonfish, then freeze in a vacuum-seal bag for later use.

• How do I keep my fish tank from turning brown?

  Preventing Brown Algae As a new tank matures, Brown Algae are often eliminated naturally by plants and green algae competing for nutrients in the water, such as nitrite and nitrate. As with any algae, keeping the tank clean and performing regular partial water changes are the best preventative measures.

• How do you control algae bloom in shrimp pond?

  Ponds can be treated with copper sulfate at a rate equal to 1 percent of the total alkalinity to kill blue-green algae. Following elimination of the source of odorous compounds, culture animals frequently, but not always, return to normal flavor within one or two weeks.

• What is the best bait to catch redfish?

  10 Best Redfish Baits & Lures Right Now

  • 1) Shrimp. ...
  • 2) Crab. ...
  • 3) Weedless Spoon. ...
  • 4) Skimmer Jig. ...
  • 5) Soft-Plastic Jig. ...
  • 6) Soft Plastic Swimbait. ...
  • 7) Soft Plastic Jerkbait. ...
  • 8) Plastic Shrimp.

• Can you fish with two rods in Ontario?

  In most waters, you can ice fish with 2 lines as long as: you stay within 60 metres at all times of any line or tip-up. you have a clear and unobstructed view of your lines at all times.

• Why always fish opens and closes its mouth?

  Reason: The amount of dissolved oxygen in water is very low. The fish opens and closes its mouth (to push water over the gills) more number times so that more and more water passes over the gills. So that sufficient oxygen can be absorbed by the blood in the gills to meet the body's requirement.

• How long does herring in oil last?

  Herring in oil is stored up to 4 days.

• What is the best carp attractor?

  Corn is an all-season wonder bait, it can be used to great success in both winter and summer and can be fished in a variety of ways, try using it completely on its own, with 4 grains of corn on the hair. Or use some plastic corn as a bait topper, over a bed of boilie and corn.