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What is the pH level for shrimp?

Asked: Nicole Lynn Outdoors, Date Created:

7.5 to 9.0 Water with pH ranging from 7.5 to 9.0 are generally regarded as suitable for shrimp production. The growth of shrimps is retarded if pH falls below 5.0. Water with low pH can be corrected by adding lime to neutralize the acidity.

FAQ

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    Fish maw actually is the air bladder in a fish, and is a kind of high-protein low-fat food. ... Basically, there are two types of dried fish maws, fried and non-fried. The type of fish maw used for this recipe is fried.

  • How long do plastic fishing baits last?

    When properly stored and maintained, your artificial bait will last 3, 5, 10, even 20 years without going bad. However, the air that will dry them out, high heat, or mixing with other types of artificial bait can be their nemesis.

  • What type of fish is a chum?

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  • How long do you sear fish?

    Preparation

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  • Can you eat fish innards?

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