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What is the largest rainbow trout ever caught?

Asked: Alexandre Durocher, Last Updated:

On September 5, Saskatchewan fisherman Sean Konrad caught a 48-pound, world-record rainbow trout. The fish came from Lake Diefenbaker, where trout genetically engineered to grow extra-big escaped from a fish farm nine years ago.

FAQ

  • What do black spots on shrimp mean?

    Black spot occurs when the shell on the shrimp begins turning black within hours or days after harvesting. This darkening is due to an enzyme process causing oxidation in the shrimp, just like in cut apples. It's not harmful or indicative of spoilage, but it's not attractive.

  • What does bad mackerel taste like?

    Mackerel is a really strong flavored, exceptionally fatty fish. It's similar to salmon in flavor and feel. ... Mackerel has an undeserved bad reputation as a greasy, powerful,”fishy-tasting” bass, but to me its perfect fish in each way.

  • Are there different types of smoked salmon?

    Smoked. Here's where it gets tricky: When most people are referring to smoked salmon, what they actually want is cold-smoked salmon. ... Within that umbrella category of cold-smoked salmon, there is Nova, Scottish salmon, Norwegian salmon, Irish salmon, and "Western Nova," as his uncle and great-grandfather used to call it ...

  • How quickly can you get sick from fish?

    Symptoms of ciguatera poisoning generally appear between a few minutes and 6 hours after the toxic fish has been eaten. These include a variety of gastrointestinal, neurological, and cardiovascular abnormalities. The following are the most common symptoms of ciguatera poisoning.

  • How do fish obtain calcium?

    Animals like fish obtain calcium through their diets, while algae and many invertebrates obtain their calcium directly from the water. Calcium often enters freshwater lakes from the slow weathering of their watersheds, with streams and runoff leaching calcium from soils and rocks.

  • What is the red stuff in crawfish?

    It is not extremely salty or intense; instead, it has a delicate ocean water taste. However, if the roe inside the crawfish you are eating is still black, it means it has not been thoroughly cooked. The roe should turn a bright red when ready to eat.

15 Related Question Answers Found:

  • What flies are catching trout?

    So let's take a closer look at the types of flies that I recommend for fishing for rainbow trout.

    • Woolly buger. Streamer fishing is an excellent technique for catching rainbows on larger rivers. ...
    • Orange blob. ...
    • Squirmy wormy. ...
    • Redtag Jig. ...
    • Sirupcik. ...
    • Olive Dun. ...
    • CDC Caddis. ...
    • Royal Coachman.

  • How do you eat boiled clams?

    To eat them, use your fingers to gently peel them out of their shell and pull off the skin covering the siphon. Then, grip the siphon with your fingers, swirl the clam around in the hot broth (to warm up the clam and wash away any sand or grit), dip the clam into the melted butter, and YUM!

  • How often do convict fish have babies?

    In contrast, females in aquaria are known to breed many times per year with short intervals of 12 or 13 days between broods, as long as suitable rocks or similar surfaces are available for them to lay their eggs on.

  • What fish is best to fry?

    Here are some of the best types of fish to fry:

    • Tilapia.
    • Alaskan Cod.
    • Catfish.
    • Halibut.
    • Striped Bass.
    • Trout.
    • Perch.
    • Shrimp.

  • Will fish eat dead ghost shrimp?

    Ghost Shrimp food is broad as they will eat almost anything. They are great pickers and will eat like machines. ... Ghost Shrimp food may also include their fallen tank mates, as they will even feed off dead fish or dead shrimp.

  • How many calories are in Long John Silver's fried fish?

    Nutrition Facts

    Calories 190(795 kJ)
    Trans Fat0 g
    Cholesterol40 mg13%
    Sodium560 mg23%
    Total Carbohydrate9 g3%

  • How much should crawfish cost?

    These prices can even fluctuate on a daily basis in some areas, just like the stock market. However, most crawfish are sold per pound or by the sack, and the usual price per pound falls between $3 and $6 per pound, depending on the nationwide supply and the factors mentioned below.

  • What is the difference between pink salmon and Atlantic salmon?

    Sockeye, coho and king salmon have the deepest color orange whereas pink and chum are the lightest. Many farmed Atlantic salmon are given feed with astaxanthin and, in some instances, a manufactured pigment called canthaxanthin, to turn their flesh orange.

  • Does vacuum sealed fish need to be refrigerated?

    Vacuum packed fish is not commercially stable or shelf-stable and must be refrigerated. Even while thawing, it is very important to following thawing guidelines provided by the processor.

  • Can snakehead fish live out of water?

    However, snakeheads are highly resilient to changes in salinity, temperature and diet, and can flourish in a wide variety of habitats. They can live out of water for up to four days if kept moist and will lie dormant in mud during droughts.

  • Do milkfish have teeth?

    Milkfish (Chanos chanos) is an important fish in Southeast Asia. Milkfish have a generally symmetrical and streamlined appearance, with a sizable forked caudal fin. They can grow to 1.7 m, but are most often about 1 meter in length. They have no teeth and generally feed on algae and invertebrates.

  • Is the flamboyant cuttlefish toxic?

    Metasepia pfefferi. ... Research has recently discovered that their flesh contains a toxin (poisonous if is eaten), making the Flamboyant cuttlefish the only cuttlefish and one of only three known venomous species of cephalopods.

  • Can eating bad fish kill you?

    This is ciguatera, a nonbacterial foodborne illness from seafood affecting between 50,000 and 500,000 people each year. Although it's seldom deadly, it can cause people to experience severe gastrointestinal and neurological symptoms. The poison has no antidote.

  • Why are all fish and shellfish naturally tender?

    The term Capon? Why are all fish and shellfish naturally tender? thin, fragile connective tissue.

  • Do fish die in the ocean?

    Ocean fish can be killed by disease—in fact, we've observed sizable “fish kills”, mass die-offs of fish populations due to disease or pollution.

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