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What is the biggest lake trout ever caught?

Asked: Marc André Lapolice, Last Updated:

72 pounds The world record for lake trout is 72 pounds, caught by Lloyd Bull in August 1995 at Great Bear Lake in the Northwestern Territories of Canada.

FAQ

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    Unopened canned or jarred anchovies have a shelf life of one year. Tightly sealed, opened cans or jars can be stored in the refrigerator for at least two months.

  • What do shrimp need to breed?

    In order to breed, shrimp also need a lot of cover, which plants do a great job of providing. For substrate, any of the shrimp or plant specific substrates make a great choice. Java moss is a great fit for Cherry shrimp, and it'll provide a lot of cover for them to graze and reproduce in.

  • What is the best fish maw?

    King fish maw and premium fish maw are the best quality and most valuable amongst the four types. Grass Seabass fish maw and fried fish maw are however more popular due to their economical pricing. Fish maw is also graded by their gender.

  • What kind of shrimp get parasites?

    The parasite is a bizarre crustacean called a bopyrid isopod. In the pre-adult part of its life, it hitches a ride on planktonic copepods – an intermediate host that allows the isopods to travel to new and far-flung mudflats in search of shrimp blood.

  • What are tiger barbs favorite food?

    Live brine shrimp and blood worms are tiger barb favorites when it comes to live foods. A live food diet is especially important during breeding time, when protein-rich foods are required to induce spawning.

  • Why are herring called sardines?

    "Sardine" and "pilchard" are common names that refer to various small, oily forage fish in the herring family Clupeidae. The term "sardine" was first used in English during the early 15th century and may come from the Mediterranean island of Sardinia, around which sardines were once abundant.

  • How fast do tilapia grow in aquaponics?

    They are also easy to breed, and they grow to maturity faster than most other cultured fish. In the best of environments, a Tilapia can grow to 2.5 lbs. in seven months.

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    Feel for a slimy coating on the raw fish. This is a good sign that your fish has begun to spoil. Once fish has fully spoiled, the slimy moisture on the meat will feel thick and slippery to the touch. Discard fresh fish as soon as you notice the beginning of this slimy texture.

  • What time of day is best for sea fishing?

    TIME OF DAY Specifically, dawn or dusk are generally the best time to go saltwater fishing if the weather and tidal movements are favorable. Remember to reference a saltwater tide chart to see which range of hours during the day will be the best fishing tide times.

  • Is shrimp clean or unclean?

    Of those that live in the water (including fish) only those that have fins and scales may be eaten. All crustaceans and mollusk shellfish have no scales and are therefore unclean. These include shrimp/prawns, lobster, scallops, mussels, oysters, squid, octopus, crabs and other shellfish) is not clean.

  • How long does catla fish take to grow?

    Normally, the grow-out period is one year, during which it grows to about 1.0 kg. In the Koleru lake area of Andhra Pradesh, the centre of commercial carp farming activity in India with a production water area of over 100 000 ha, the grow-out period extends up to 18 months.

  • How long can you keep shrimp in the refrigerator?

    SHRIMP, SHELLED OR UNSHELLED - FRESH, RAW, SOLD REFRIGERATED After shrimp are purchased, they may be refrigerated for 1 to 2 days - the "sell-by" date on the package may expire during that storage period, but the shrimp will remain safe to use after the sell by date if they has been properly stored.

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    There are three main types of fish farm, defined by the ways the animals are raised: extensive, semi-intensive and intensive.

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    Does Fishing Line Color Matter? As already mentioned, fish can see the fishing line. So YES, the color really matters. You also have to consider how a certain color looks underwater, not on the ground.

  • What is the largest carp ever caught?

    A BRITISH angler living in Thailand has broken the world record for the biggest carp ever caught. According to an article on the Lad Bible website, John Harvey's catch weighed in at a whopping 232 lb or 105 kg.

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    Here's the truth: When you eat a clam, you eat the whole animal— all the soft tissue. The good parts and the parts you don't want to think or talk about because those parts gross you out.

  • What kind of fish does Colorado have?

    Species of Fish in Colorado

    Cutthroat Trout ......the greenback subspecies is the official state fish
    Brook Trout ......a very prolific fish
    Lake Trout ......the largest trout
    Kokanee Salmon ......the land-locked Sockeye
    Mountain Whitefish ......another native

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    Pinfish bait overview While often not the first choice of many larger predators, most anything that will eat a bait fish will eat pinfish. Fish such as redfish, snook, and tarpon will all take a pinfish. They work great in the gulf or on the reef for things such as cobia, grouper, mackerel, and snapper.

  • What happens if you eat expired fish?

    Old fish is rarely a health risk Some 15-20 percent of the customers feared they could get ill from eating unfrozen fish that was two weeks old. ... According to him, if fish is sufficiently heated there is little that can make you sick.

  • What is a crawfish boil called in Louisiana?

    Mudbugs I remembered how Kevin's dad had always raved about the Louisiana family's legendary crawfish boil and his love for the so-called “mudbugs”.

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    `Of all the creatures living in the water of the seas and the streams, you may eat any that have fins and scales. ... And since you are to detest them, you must not eat their meat and you must detest their carcasses. Anything living in the water that does not have fins and scales is to be detestable to you.

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    The answer is definitely not! Catfish may die off if fed dog food for an extended period of time due to dog food being formulated for dogs; it lacks the extra minerals and vitamins required by fish. Small fish will eat corn because large fish find it difficult to pick kernels off the earthen pond bottoms.

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    Healthy Ways to Serve Salmon

    1. Grilled Salmon. Grill cooking is considered healthful because it doesn't require the addition of any extra fat, other than a little coating of oil on the grill itself. ...
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    3. Baked Salmon. ...
    4. Smoked Salmon. ...
    5. Canned Salmon. ...
    6. Raw Salmon.
    19-Apr-2021

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    Celery salt – 3/4 tsp kosher / cooking salt, or make your own (Note 3) Mustard powder – 1/4 tsp ginger powder* Smoked paprika – plain paprika. Mace – nutmeg or all spice.

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    There are 466 calories in 1 large Baked or Grilled Croaker....Common serving sizes.

    Serving SizeCalories
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    100 g190
    1 cup of flaked258
    1 medium (yield after cooking, bone removed)310

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    Rich in omega-3 fatty acids, which help to reduce blood pressure, smoked salmon – fresh salmon in particular – can boost levels of 'good' HDL cholesterol. Whilst it doesn't lower 'bad' LDL cholesterol, increasing your intake of HDL cholesterol helps to remove cholesterol from your artery walls.

  • How do I know if there are catfish in my pond?

    Catfish tend to hangout in the deepest parts of the pond. Look for a hole or a dip in the ground underwater. You are also likely to find catfish near any obstruction in the pond, like a dam or a pile or rocks. If a creek feeds water into your pond, you're likely to find catfish here.

  • Is salmon OK 3 days out of date?

    Speaking of the sell-by date, don't worry if you are to cook salmon past the date indicated on the package. As long as you have properly stored salmon , it is safe to use even after the sell-by date.

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