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What is the best way to reheat battered fried fish?

Asked: Guy Lafrenière, Last Updated:

Place the fried fish on an oven-safe baking sheet or oven-safe dish lined with aluminum foil. Place the fried fish in the oven on the center rack for about 10 to 15 minutes. Your leftover fried fish will be ready to eat when it reaches an internal temperature of 145 degrees Fahrenheit.

FAQ

  • What kind of wine goes with fried fish?

    7 Wine Styles to Pair With Fish

    • Prosecco and Fried Fish. ...
    • Moscato and Spicy Fish. ...
    • American Pinot Gris and Oily Fish. ...
    • French Sauvignon Blanc and Mild White Fish. ...
    • White Zinfandel and Dense Fish. ...
    • Pinot Noir and Freshwater Fish. ...
    • Gamay and Sea Bass.
    22-Feb-2016

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