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What is the best fish to cook at home?

Asked: karpiorze&kleniorze, Last Updated:

Thin, white fish, such as tilapia, sole, and haddock, yield equally good results when cooked directly from frozen. Firmer fish and thicker fillets like salmon, halibut and cod also cook well from frozen when properly thawed.

FAQ

  • What do giant freshwater prawns eat?

    Postlarvae and adults are omnivorous, eating algae, aquatic plants, molluscs, aquatic insects, worms, and other crustaceans. Males and females have different growth rates and males exhibit heterogenous individual growth (HIG); these are vitally important factors in grow-out management.

  • How many eggs do shrimp lay at a time?

    50,000 – 1,000,000 Caridean Shrimp/Clutch size

  • Are Golden oysters invasive?

    Ecologist Dr. Elena Litchman defines invasive microorganisms as those which proliferate in a new range and impact local communities or ecosystems. This description leaves little doubt that golden oysters could indeed be considered invasive.

  • Can you keep shrimp and loaches together?

    Yes, Loaches and Ghost shrimps or any other shrimps just do not mix well with each other. ... Well, Loaches just simply rip the shrimp out of its shell and eat them, similar to how they eat the snails.

  • Is brown or white shrimp better?

    Brown shrimp, thanks to an iodine-rich diet, have a strong flavor that goes great with robust dishes like gumbo and jambalaya. White shrimp have a more mild flavor with notes of natural sweetness because they're found in areas with less salinity, like brackish estuaries and bayous.

21 Related Question Answers Found:

  • Will Kuhli loaches eat dead shrimp?

    Yes, Kuhli loach eats shrimp and not only eats but devours these shrimp actually. If the shrimp is small enough to fit in the mouth of the Kuhli loach, then that is a done deal. ... If you are placing your shrimp in the tank with Kuhli loach, you might not even be lucky enough to see the dead body of your shrimp.

  • What is the most expensive fish maw?

    Chinese bahaba Traditionally, the species of choice for the most expensive fish maw was the Chinese bahaba, a close relative of the totoaba.

  • Are canned smoked oysters cooked?

    A: Canned oysters are either fresh or smoked —either way they are cooked and edible right out of the can. However, they are usually used as an ingredient, whether in a dip, a soup or chowder, a stuffing, or a casserole.

  • Is Pan frying fish in olive oil healthy?

    Overall, pan-frying is considered healthier than deep-frying due to the smaller amounts of oil it uses. ... Olive oil is one healthy option. Summary: Frying can increase the amount of fat in your fish and negatively affect its ratio of omega-3 to omega-6 fatty acids.

  • Does raw shrimp have worms?

    Roundworms called nematodes are the most common parasite found in marine fishes. Some people call these nematodes herring worms or cod worms. Shrimp-like animals eat the larvae, and fish eat the shrimp .

  • What do herring gulls beak look like?

    The wingtips are black with white spots known as "mirrors". The bill is yellow with a red spot and a ring of bare yellow skin is seen around the pale eye. ... Juvenile and first-winter birds are mainly brown with darker streaks and have a dark bill and eyes.

  • What do off prawns taste like?

    If your shrimp tastes like chlorine or ammonia, it's bad for you and you best stay away from it. You can tell whether a shrimp is good or bad and fresh by its firm meat and sweet taste. Bad shrimp are easily identified as they taste like ammonia or chlorine and not only stink but are sometimes harmful to your health.

  • Is catfish poisonous to eat?

    The toxin in catfish meat is very high and remains even after cleaning, which can lead to food poisoning if a person's immunity is weak. Contains high levels of mercury and lead, which can cause food poisoning immediately after ingestion and is considered one of the most dangerous types of poisoning.

  • How long can you keep vacuum sealed smoked fish in the freezer?

    Vacuum-packed, smoked fish will last for two to three weeks, or two to three months when frozen. Salting fish involves rubbing your fish with a dry brine made of salt, sugar, and spices and storing it in a refrigerator for two to three days.

  • Is spin fishing easier than fly fishing?

    Though the skill of the angler often trumps any of the above mentioned, an equally matched spin fisherman vs a fly fisherman, the spin fisherman is probably the better bet if its not on a river for trout. The true intent of spin fishing is results driven and is arguably easier than fly fishing.

  • How long does tap water have to sit for fish?

    Water needs to sit for a minimum of 24 hours to dechlorinate. It can actually take almost 5 days for chlorine to evaporate completely from the water, depending on the initial concentration of the chlorine, and the total volume of water.

  • How many times can a puffer fish puff before it dies?

    Pufferfish can instinctually inflate their bodies whenever they feel threatened as soon as they hatch. This helps them appear more intimidating to potential predators. When the pufferfish matures it can use this defense mechanism to full effect, allowing the fish to puff up to three times its original size.

  • What is the largest freshwater fish ever caught on rod and reel?

    White Sturgeon The World Record White Sturgeon — 468 pounds Pallotta battled his sturgeon for nearly 7 hours, even jumping onto a friend's larger boat at one point. The 9-foot-6-inch fish was estimated to be 100 years old, and it's still considered the largest freshwater fish ever caught on a rod-and-reel in North America.

  • How much weight can a medium heavy fishing rod hold?

    How much weight can a fishing line hold?

    Rod weightLine weightLure weight
    Medium fishing rod6 – 12 lb test1/8 – 3/8 oz
    Medium-heavy fishing rod8 – 14 lb test3/16 – 1/2 oz
    Heavy fishing rod20-40 lb test4-8 oz
    Ultra heavy fishing rod25 lb test and more1oz to more

  • What do monkfish feed on?

    Adults mainly eat fish, including other monkfish, but also feed on crustaceans, mollusks, seabirds, and diving ducks. Monkfish ambush their prey—they use a modified spine on their head as a fishing pole and bait to lure small fish toward their mouths.

  • Why does my catfish taste fishy?

    If it's been sitting around in a display case for days, or frozen, it will likely have a fishy smell and taste. If it smells overwhelmingly fishy, it won't taste any better. ... Farm raised catfish may taste less fishy as well because they are fed a controlled diet. Avoid catfish caught in extremely muddy water.

  • Do catfish stay on the bottom?

    Catfish will hold on any kind of bottom, from rocks to mud, but seem to have a preference for hard bottoms, including those of clay or gravel. The depth of water can be critical. ... Catfish can be caught in cold water, even when ice fishing, but this is uncommon. These fish are usually most active in warm water.

  • How do you know if dried fish is spoiled?

    How to know if your fish has gone bad?

    1. Look for visible signs first like mold or discoloring of the meat. If you used mason jars like I do this should be easy enough to do.
    2. Open the dried fish and look for moisture. If moisture is overabundant you will see places were the meat has swelled. ...
    3. Use your nose.

  • Are needle fish dangerous?

    Needlefish. Needlefish are not dangerous because they are aggressive, venomous or poisonous, or pack a mean bite. They're dangerous mostly because of their shape, their needle-like teeth, and their ability to become airborne.

  • What kind of fish have a backbone?

    The bottom line is that the only type of fish out there which is an invertebrate without a backbone is the hagfish. Other than this eel-like fish, all other fish have backbones and are vertebrates.

  • How did my fish get ick?

    Ich, also called white spot disease, parasitic disease that affects a variety of freshwater fish species and that is caused by the ciliated protozoan Ichthyophthirius multifiliis. Ich is one of the most common diseases encountered in tropical-fish aquariums.

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