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What is Korean dried pollack?

Asked: Cali Salty Fishing, Date Created:

"Hwangtae" refers to a certain variety of dried pollock. They are frozen and thawed repeatedly around 20 times over 40 days during the frigid winter winds, until they become thoroughly dried and yellowish. ... In Korea, there is no fish like the pollock, and certainly none with as many names.

FAQ

  • What do croakers like eating?

    Bottom-feeders, croakers prey upon bristle worms, mollusks, crustaceans and small fish.

  • How long will fishing worms live in the refrigerator?

    You can keep worms fresh for 3 weeks in the refrigerator however you have to follow the rules below to get them to last longer.

  • Is Long John Silver's fish good for you?

    Grilled Talapia filets have 5g total fat, 2g saturated fat. Difference: 27g total fat, 6g saturated fat. The battered fish has more than six times the total fat as the grilled tilapia filets. So while fish is healthier for you than red meats, having your fish fried takes it off the healthy list.

  • Do prawns cook quickly?

    Prawns are a versatile ingredient that can be cooked using a range of methods - poaching, grilling, pan-frying or as a tempura are all common techniques. ... All of these methods take no more than 5 minutes, as prawns cook very quickly.

  • How big do shark fish grow?

    12 inches They're colored yellow, black and gray, and they can grow up to 12 inches, or 25-30 cm, in length making them relatively large for an aquarium fish.

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