What bait do you use for salmon?

Salmon eggs are the top choice for bait, although sand shrimp are very popular for chinook salmon. Some anglers like to fish both at the same time. Marabou jigs (Photo 10) can be used instead of bait and can be especially effective on pink salmon, or other salmon when the water is very low and clear.

FAQ

• How do you catch mackerel on a boat?

  If you are in a mackerel area, tie your jigging tackle to fish mid water and let the rocking of the boat do the jigging for you. If it is flat calm, you can still catch mackerel but you need to bait your lures. Cut a thin slice of skin from the tail of mackerel you have caught and put a bit on each mackerel feather.

• Can I put fish in my natural pond?

  If you also want to keep fish in your natural pond, that pond should be at least 32 inch deep. Plant a sufficient number of oxygen plants in the deep area. ... You can place marsh plants also in floating and variable plant islands, ideal in areas where a pond is too deep. A pump disturbs water life.

• Is smoked haddock always yellow?

  Likened to the farmed/farmed organic salmon scenario where the organic, much the newer product, has attempted to distinguish itself by being a much paler colour, the 'undyed' smoked haddock has become almost white over the past few years; the natural colour of smoked fish is a dull orange/yellow.

• Why are my fish biting each others mouth?

  Many species of cichlid grab each other by the lips to wrestle. Males most often engage in this behavior. This behavior can stem from a territorial dispute or showing off for females. ... It can be a good idea to separate fish when you see this behavior.

• What are large prawns called?

  Large prawns are known by several names, including Dublin Bay prawn, king prawn, and scampi.

• Is it OK to put ketchup on rice?

  Absolutely NOT. Why ruin a good rice dish with Ketchup. If it is Chinese rice, some extra Soy Sauce or Oyster Sauce, and if it is any other rice dish with it's own unique flavouring, why ruin a great dish!!

• What fish dies after laying eggs?

  In most cases, after they've laid and fertilized their eggs, the salmon die. For Atlantic salmon, the whole journey can cover more than 2,500 kilometers, and is a brutal assault on the salmon's system.

16 Related Question Answers Found:

• Why does calamari get rubbery?

  7 Answers. Calamari or squid is of course famous for being difficult to cook, because it gets tough or rubbery. They are chewy when lightly cooked, tough when cooked to the denaturing temperatures of their collagen, around 120 - 130 F / 50 - 55 C, and become tender with long, slow cooking.

• Is Clam Chowder bad for weight loss?

  Clam chowder nutrition That said, clams aren't as low in calories and fat when added to a dish that's rich with cream and dressed with potatoes and bacon. And Walsh agrees, “Clam chowder is one of the worst soups a person can eat. It's high in fat, calories and sodium.”

• Can you feed fish dried shrimp?

  Feeding Instructions Omega One Freeze-dried Shrimp Freshwater & Marine Fish Treat is high in protein and natural color enhancers, and makes an excellent choice for larger carnivorous fish.

• Is Nile tilapia banned in India?

  While the farming of Tilapia was banned in India since 1959, the government lifted the ban for the culture of Nile tilapia in 2012, albeit with strict guidelines that address issues pertaining to biosecurity, among many others.

• What is the best way to cook frozen prawns?

  Boil prawns in salt water. This should be enough water for about 1 pound (0.45 kg) of prawns. Once the water comes back to a boil, turn the heat down and cook the prawns for 3-6 minutes, until they turn pink and opaque. The prawns will float to the top when they're done.

• Why is there a long string hanging from my fish?

  Long strings of waste that trail behind the fish as they swim could be a sign of over-feeding. ... Normal fish feces will immediately fall to the substrate; constipated fish feces will appear stringy and hang from the fish. Both constipation and Hexamita infections result in the production of large quantities of feces.

• How do you process herring?

  Most cured herring uses a two-step curing process: it is first cured with salt to extract water; then the salt is removed and the herring is brined in vinegar, salt, and sugar solution, often with peppercorn, bay leaves, raw onions, and so on.

• Which is the dangerous fish in India?

  Godavari Red Piranha Red-bellied piranha is one of the most dreaded fish species in the world,has found its way into the Godavari river in Andhra Pradesh. This invasive fish species from Godavari River is indeed a river monster of Indian rivers and ranked as one of the world's most deadliest fish.

• What fish do Indian restaurants use?

  One of the most common dishes at seafood restaurants across Mumbai will always include Tandoori Pomfret. Pomfret was the preferred choice fish when I grew in the city. A flat fish, delicate and flaky which takes to the marinade and charred smokey tandoor flavours really well.

• Is trout red or white fish?

  Pay a visit to your local grocery store, and the seafood section is a virtual sea of white, with two notable exceptions: salmon and trout. These tasty fish boast a rich hue of pinkish orange.

• Can you freeze crawfish after they are boiled?

  Leftover cooked crawfish are highly perishable and should be refrigerated or frozen as soon as everybody's finished eating. The simplest way to freeze them is whole in the shell. Package the cooked crawfish in heavy-duty freezer bags and squeeze out as much air as possible before freezing them.

• How could Salmon farming pose a threat to wild salmon stocks?

  Raised in pens built along the shore, farm salmon are particularly susceptible to diseases and parasites, such as sea lice, that can be lethal to fish. The report cited instances where lice, viruses and other pathogens have contaminated wild salmon stocks swimming nearby.

• Do betta fish like their owners?

  Betta fish may not "love" their owners in the way that a dog or cat would show affection, but they will show a clear interest and affiliation with their owners. Bettas are also known to have good memories and can remember people despite not seeing them for several weeks or more.

• Why would shrimp be rubbery?

  Overcooked shrimp is chewy or rubbery; if you undercook them, you run the risk of slimy shrimp which, in some situations, can be dangerous. But shrimp cooks very quickly, so there's a fine line between poorly cooked and properly cooked and we're here to make sure you don't cross that line.

• Does the queen own fish?

  The sovereign has dominion over a variety of aquatic animals in British waters. The Queen still technically owns all the sturgeons, whales, and dolphins in the waters around England and Wales, in a rule that dates back to a statute from 1324, during the reign of King Edward II, according to Time.

• Can you eat frozen prawns after defrosting?

  Absolutely! What you don't want to do is refreeze them once they've been thawed. Whilst you can freeze the thawed prawns once they've been cooked, it's unsafe to refreeze raw prawns.