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Why do Japanese eat so much fish?

Asked: FamilleDmonde, Last Updated:

Why is Japan so intimately involved with fish? ... Because the Japanese are a rice-farming people, we have reservoirs and marshes for creating rice paddies, and since fish live there as well, the people seldom ate meat until about 100 years ago. Fish were their primary source of animal protein.

FAQ

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    • Tarragon. There are three main types of tarragon: French, Russian and Mexican, although the former two are most widely used. ...
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