Is pH down harmful to fish?

A pH of 0 is the most acidic, while a pH of 14 is the most alkaline. ... Mollies and swordtails thrive at pH 7.2 to 7.5. API pH DOWN Freshwater Aquarium Water pH Reducing Solution lowers aquarium pH in freshwater aquariums to desired level. Safe for fish and plants.

FAQ

• What is the advantage of raising milkfish?

  Rural communities can benefit from milkfish farming, as the fish provide a cheap alternate source of protein to remedy the rampant malnutrition that occurs due to the lack of protein in rural diets.

• Can you cook frozen prawns in a frying pan?

  Just heat oil in a frypan and add defrosted frozen prawns and cook for 5 minutes until ready.

• What makes shrimp unclean?

  "Imported farmed shrimp comes with a whole bevy of contaminants: antibiotics, residues from chemicals used to clean pens, filth like mouse hair, rat hair, and pieces of insects," says Marianne Cufone, director of the fish program at the nonprofit Food and Water Watch. And that list doesn't include Salmonella and E.

• Where is the best place to fly fish?

  Here is a list of the 31 best places to fly fish in the United States.

  • Madison River, MT – Legendary Fly Fishing. ...
  • Yellowstone River, MT – Big Water for Flies. ...
  • Boulder River, MT – Low Pressure Fly Fishing. ...
  • Missouri River, MT – 1000's of Fish/Mile. ...
  • Bighorn River, WY – Wade or Float.

• Can you get a tapeworm from shrimp?

  The brine shrimps are frequently infected by two species of fungi called microsporidians, and a tapeworm that also parasitizes flamingos. Rode and Lievens found that all three of them are more common in swarming shrimps than in solo ones.

• Do you need a sinker for trout fishing?

  Sliding sinkers are ideal when trout fishing with bait in still water, when you will want the line to move without the weight while a fish takes the bait. However, a fixed weight on the line offers better control when you are fishing with drifting bait in a trout stream.

• Is white fish a real fish?

  What is whitefish? Whitefish is generally a mild-flavored, often slightly sweet fish, which can be interchangeable in recipes. These include wild Alaska pollock, bass, cod, grouper, haddock, and halibut. These are great for pan-frying, pan-searing, using soups and chowders, and baking.

18 Related Question Answers Found:

• What do grass carp taste like?

  The flesh of Grass Carp is white, tender, smooth in texture and mild with practically no "fishy" taste. Just about anyone should find it enjoyable - but, Grass Carp does, like all carp, have a "spine problem" similar to Milkfish (Bangus), a fish in a related order.

• Is Walmart shrimp safe?

  According to Greenpeace, “Walmart ranks among the mediocre stores in the industry.” This not only applies to fish like salmon and tilapia but shrimp and even canned Walmart brand tuna! According to the experts, the way both of these seafood items are caught is harmful to the environment, as well as the workers.

• Is ahi tuna same as mahi mahi?

  Ahi vs Mahi The difference between Ahi and Mahi is that Ahi is a species of tuna, whereas Mahi is known as the dolphin fish. Ahi is tastier than that of Mahi, while Mahi has more meat content as compared to Ahi. ... Ahi is a type of tuna fish that comes in two variants- Yellowfin and Bigeye tuna.

• How do you catch a mudfish?

  Tips: Bass anglers are often surprised to find a bowfin has taken their lure. Mudfish strike topwater and deep-running lures but are most often caught on live bait. It is a better fighter, than some highly rated game fish. The flesh is jelly-like, but can be prepared smoked, fried as patties or stewed.

• How rare is a blue crawfish?

  Blue lobsters are rare. Estimates by the University of Maine Lobster Institute put the likelihood of catching a blue lobster as one in 200 million.

• Can raw chicken kill a dog?

  A. Chicken bones can and do kill dogs. All bones, whether raw or cooked, can potentially fracture teeth and block or tear the throat, stomach and intestines. Raw bones have additional risks that concern both veterinarians and public-health officials: foodborne pathogens such as salmonella.

• Can you cook frozen fish without defrosting it?

  Baking, poaching or steaming are the best methods for cooking fish if you're skipping the thawing process. Avoid pan-frying as the fish may release too much water or the flesh won't be evenly cooked. If you're following a recipe, you may add a few minutes to make sure the frozen fish is fully cooked.

• Can fish choke on bloodworms?

  Can Fish Choke On Bloodworms? Fish usually can't choke on bloodworms. Bloodworms are high in protein and are devoured by many fish like bettas, guppies, and mollies. However, if a bloodworm gets lodged in the throat of a fish, it can prove fatal.

• Is fishing better with high or low pressure?

  The best fishing is when the barometric pressure has been consistent for a few days. Remember that larger fish have larger air bladders, and are seeking to find balance. ... When a low-pressure system begins to set in after an extended high-pressure system, fish may be more active and you are likely to get more bites.

• Is it true that a shark in a fish tank will grow 8 inches?

  A shark in a fish tank will grow 8 inches, but in the ocean it will grow to 8 feet or more. The shark will never outgrow its environment and the same is true about you. ... This means that a fish has not grown at the right speed, and to the right size, for its species.

• How long will hot-smoked salmon keep?

  Hot-smoked salmon lasts much longer than the filet you buy at the grocery store and have to cook immediately. You can keep it around for up to a week.

• Can you catch and release fish out of season in Ontario?

  Closed seasons targeting the species is illegal, even if you plan to release the fish you catch. you must release any accidentally-caught fish immediately and without harming them.

• What type of clams have pearls?

  So where do pearls come from? Pearls come from a living sea creature: the oyster. These beautiful round jewels are the result of a biological process within the oyster as it protects itself from foreign substances.

• Will tilapia reproduce in aquaponics?

  Tilapia will reproduce to the point of danger and even overwhelm the bio-filter if your adults are well fed, and the young can find any refuge in the tank. ... So… in the average home aquaponics system, even a single female could have a tank filled to the brim with young tilapia in no time at all…

• Who died from eating oysters?

  When someone eats raw or undercooked oysters, germs that might be in the oyster can cause illness. CDC estimates that about 80,000 people get vibriosis—and 100 people die from it—in the United States every year. Most of these illnesses happen from May through October when water temperatures are warmer.

• Are sardines seafood?

  Sardines (or pilchards) are small fish that grow up to a maximum of 25cm. Sardines have a strong flavour and are oily and soft in texture. They can be bought and prepared in various forms, altering the taste and texture greatly. They are a popular seafood choice around the world.

• Can Loud Music kill fish?

  Most decidedly loud noises can kill fish. People have known this for many years and have used the technique to catch fish.

• How do you neutralize shrimp?

  Treat your shrimp with an acid, such as lemon juice or vinegar, before and during cooking to reduce the smell. If your shrimp is fresh, not frozen, soak it in a bowl of milk for about 20 minutes. Milk's casein bonds to trimethylamine and extracts the fishy smell.