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What is the white thing hanging from my fish?

Asked: Reel Fishing Holland, Last Updated:

Most of the time, you'll barely notice this mucus coating because of what your fish eats. The mucus is stretched thin and you'll see a mush similar in color to the pellets you feed. If your fish has not been eating, you will only see the mucus. This is the “stringy, white fish poop” in fish.

FAQ

  • Do clams die when cooked?

    If the shell remains shut after cooking, he says, “the muscle that holds the shell together is working. It's alive. Or if an oyster, clam or mussel doesn't open when it's cooked, sometimes it's dead — killed in the cooking process — but the muscle is just so joined to the shell that it's not letting go.”

  • Is sprat a type of fish?

    Sprat is the common name applied to a group of forage fish belonging to the genus Sprattus in the family Clupeidae. ... Like most forage fishes, sprats are highly active, small, oily fish. They travel in large schools with other fish and swim continuously throughout the day.

  • What happens if you eat old squid?

    You can get food poisoning from Calamari / squid. The main risk of calamari food poisoning comes from eating it raw or undercooked and getting sick from vibrio poisoning. Symptoms of calamari food poisoning typically appear within 24 hours and include nausea, vomiting, and diarrhea.

  • What color should raw tuna be?

    In its natural state, fresh tuna is dark red, almost maroon, sometimes even chocolatey looking. Don't worry, you most likely will have no ill effects from eating gassed tuna, according to the FDA.

  • Do I need to soak Manila clams?

    Soak your clams for 20 minutes in fresh water just before cooking. As the clams breathe they filter water. When the fresh water is filtered, the clam pushes salt water and sand out of their shells. After 20 minutes, the clams will have cleaned themselves of much of the salt and sand they have collected.

  • Can aquarium fish live in darkness?

    Fish can live in the dark completely however they will potentially have no source of food at most Algae cannot reproduce without sunlight.

20 Related Question Answers Found:

  • Will high pH kill aquarium fish?

    Fish and other aquatic animal and plant life require the water they live in to be a certain pH level in order to be healthy. If the pH level is too low or too high, it can make fish sick, even kill them. A low pH means that the water is acidic; a high pH means that the water is alkaline.

  • Does flounder have a strong fishy taste?

    Is flounder very fishy tasting? Flounder ranges from very mild through to medium fishiness depending on the variety and age. In most cases, they are mild-flavored fish.

  • How do I cook a frozen tuna steak?

    Oven cook - From Frozen: Remove all packaging. Wrap tuna steaks in lightly oiled foil to form a parcel. Place on a baking tray. Cook in the centre of a pre-heated oven at 190°C/375°F/Fan 170°C/Gas Mark 5 for 20-25 minutes.

  • What is the fastest growing fish?

    Mahi Mahi fish The Mahi Mahi fish is the fastest-growing wild fish species known to man. When the conditions are right, the Mahi Mahi can grow as fast as 1.3 to 2.7 inches in a week. That means that in about 1 year, the fish can grow to four feet long and could be as heavy as 40 pounds.

  • Do you need to cook store bought smoked salmon?

    Smoked Salmon is already cooked, so it typically needs no further cooking. Preparing it as often as simple as pairing it with herbs, bread, wine or other foods and drinks.

  • What does a bad oyster look like?

    Bad oysters are dry and withered with a cloudy appearance. Contaminated oysters tend to be grey, brown, black or pink in color. ... Healthy oysters smell fresh and mild. Bad oysters have a strong, offensive or pungent fishy smell.

  • Why were the herring numbers on the brink of collapse around 50 years ago in Norway?

    Just 50 years ago, the Norwegian spring-spawning herring had all but disappeared and a decision was made to kill hundreds of orca whales, because they were their predators. ... They discovered that the whales kill less than 1% of the herring, while fishing takes 10%, allowing the population to be sustainable.

  • Can old frozen fish make you sick?

    First, it is important to know that frozen fish doesn't "go bad"—that is, it won't make you sick if it's been in the freezer too long.

  • Does Whole Foods sell wild caught shrimp?

    Wild-Caught White Gulf Shrimp at Whole Foods Market.

  • Is Whitefish a bottom feeder?

    Broad whitefish are bottom feeders. They eat snails, bivalves and other mollusks, as well as aquatic insect larvae.

  • Is Ahi high in mercury?

    Avoid a few key species. King mackerel, marlin, orange roughy, shark, swordfish, tilefish, ahi tuna, and bigeye tuna all contain high levels of mercury.

  • Can you eat ocean trout skin?

    Skin generally isn't eaten, but is left on to help hold flesh together and is easily removed after cooking. ... Score whole fish at the thickest part of the flesh, and cut thick fillets into serving-size portions, to allow even heat penetration. Both freshwater-reared and saltwater-reared fish can be served hot or cold.

  • Is mackerel in oil good for dogs?

    Mackerel can be used in place of salmon in salmon cakes for your plate, but it's also beneficial for your dog and easy to prepare. With a wide variety of vegetables, fruits, and fish rich in omega-3 fatty acids, this meal topper is a must for any dog.

  • How do you know you have salmonella poisoning?

    Salmonella infection can be detected by testing a sample of your stool. However, most people have recovered from their symptoms by the time the test results return. If your doctor suspects that you have a salmonella infection in your bloodstream, he or she may suggest testing a sample of your blood for the bacteria.

  • What size hooks for salmon flies?

    Consider the Size of the Fish For small stream trout, smaller fly fishing hook sizes like a 6 or 10 may be sufficient. For medium-sized species such as salmon or redfish, you might use a size 4, 2 or 1/0. For larger species, you might try a 2/0 to 4/0.

  • What temp should fish be baked at?

    Steps

    1. Heat oven to 375°F. Grease bottom of rectangular pan, 11x7x1 1/2 inches.
    2. Cut fish fillets into 4 serving pieces if needed. ...
    3. Mix remaining ingredients; drizzle over fish.
    4. Bake uncovered 15 to 20 minutes or until fish flakes easily with fork.

  • How long does diarrhea from oysters last?

    While most people recover after 1-3 days of these symptoms, the repeated bouts of throwing up can cause dehydration, particularly in children, older people, and people with underlying illnesses.

  • Can I farm shrimp at home?

    Many people raise shrimp at home, in small tanks or large ponds, for their own table or to sell as a seafood crop. With a little time and effort, you can grow your own shrimp, using some easy guidelines. ... Set up a pump and filter system; line the aquarium with substrate and provide rocks and plants for shrimp to hide.

  • What tide do you catch mackerel in?

    High tide The method is so popular on many venues that they are crowded at weekends, especially at high tide when the fishing is usually best. Top catches are made in clear, calm water. Mackerel don't like heavily coloured water and are not found in the siltiest estuary regions.

  • How do you eat filefish?

    The diet should include shaved shrimp, squid, scallop, mysis shrimp, freeze-dried krill soaked in a vitamin supplement, and frozen marine algae. The Aiptasia Eating Filefish should be fed small quantities of food several times per day.

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