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Should I cook smoked oysters?

Asked: Jeff Van Remortel, Last Updated:

Smoke the oysters for 90 minutes to 2 hours -- you don't need a whole lot of time here, just enough to get a smoky flavor without overcooking them. Don't let the smoker get too hot! When they are done, toss the oysters in the oil and eat, or store in a glass jar in the fridge for up to a week.

FAQ

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    Sep 11, 2012

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