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How do fish appear out of nowhere?

Asked: M-E Théorêt, Last Updated:

They also get there via wind and storm, picked up in the air and dropped off again. Bacteria, spores, eggs, cysts, all kinds of small things that can hatch out or grow can come via the air. Others may get there with other animals who come to drink or swim and drop them off, usually unintentionally.

FAQ

  • What happens when you eat raw shrimp?

    Shrimp and Foodborne Illnesses. The Food and Drug Administration (FDA) says pregnant women and young children should avoid raw seafood. Their weaker immune systems put them more at risk for foodborne illnesses. Raw shrimp can harbor several types of harmful bacteria that can cause illness in humans.

  • What's the difference between squid and cuttlefish?

    Squid have a flexible, feather-shaped structure inside their bodies called the pen, where cuttlefish have a broader internal shell called the cuttlebone. ... Squid have sleek, torpedo-shaped bodies, compared to the broader, stout body of the cuttlefish. There you have it!

  • How long does fish spawning take?

    When the carp begin to spawn, if the water temperature remains consistent they may just start and finish in a few days or maybe 1-2 weeks. But in some circumstances where the water temperature fluctuates a lot, this process could be drawn out over months.

  • Does crawfish go bad in the freezer?

    Cooked crawfish will stay fresh for up to 3 months in the freezer. After that, they'll still be safe to eat, but the quality will start to deteriorate. The longer they stay in the freezer, the more the flavor will become bland.

  • What happened to the herring industry in Iceland?

    Iceland's herring towns, indeed the country's entire employment and economic sectors, suffered a severe blow with the disappearance of the herring. During the late 1960s, herring accounted for up to half of Iceland's export income, and was crucial in powering the country's dizzying economic growth.

20 Related Question Answers Found:

  • What sharks eat giant squid?

    But the sleeper shark is the only shark known to deliberately seek out these jumbo-size squid. The French biologists also found an unknown species of large octopus in one of the sharks' stomachs.

  • Which cultures eat raw fish?

    Japanese use fresh fish as well as other seafood such as squid, octopus, shellfish, and sea urchins in preparing this dish. The dish consists of small bite-sized slices of raw fish. It is eaten with soy sauce and wasabi.

  • How do you trigger carp to feed?

    DMPT helps tickle the carp taste buds so to speak. It's an excellent feeding trigger to get the carp up and active. For the DMPT to be effective, all you would need to do is dissolve the DMPT in your liquids and process it with the rest of your bait mix.

  • Does smoked mackerel need to be cooked?

    Delicious and nutritious, smoked mackerel comes ready to eat, with only the minimum of cooking required if desired. It's a common misconception that smoked mackerel is raw, when actually it has been cooked by the smoke and given an extra special flavour.

  • How do you cook salmon without a plank?

    Lightly brush both sides of salmon with avocado oil. Season with salt and pepper. Place salmon fillets directly on clean grill grates skin side down. Close grill and let cook for 6 to 8 minutes.

  • Are expensive fishing rods worth it?

    Many high-end rods can indeed feel and fish at whole new levels, but a big price is not always a guarantee of big performance. While you'll likely get a rod that uses some great materials and tech, sometimes rods that cost less can be just as good or even better.

  • Why does a geoduck squirt water?

    Geoduck is a large clam with simple anatomy. ... Several feet below ground, the massive saltwater clam sucks in seawater, filtering for plankton and precious vitamins, and squirts out the excess through its impressive siphon.

  • Can you use oak to smoke fish?

    Maple is another popular choice for smoking fish that offers a slightly sweet, smoky flavor to your filet! Milder sweet woods, such as pecan and apple are also good choices if you prefer a fruity flavor to your fish. Whiskey barrel chips, which are typically made of oak, are another good option for fish.

  • What are the side effects of eating too much salmon?

    The most common cause of mercury poisoning is from consuming too much methylmercury or organic mercury, which is linked to eating seafood....Symptoms of mercury poisoning

    • anxiety.
    • depression.
    • irritability.
    • memory problems.
    • numbness.
    • pathologic shyness.
    • tremors.

  • What will you use in curing fish?

    The customary way of fish curing involves applying a mixture of salt, sugar, herbs, spices, and sometimes herbal spirits such as aquavit or gin directly onto the fish filet before wrapping it in plastic wrap to rest in the refrigerator for approximately 24 hours.

  • When should you eat pickled herring?

    Pickled herring is eaten as a snack or meal with rye bread, crispbread, potatoes, and sour cream (via Fit Day), while in Sweden herring is even fermented. The resulting product, also known as "surströmming" (or rotting fish), is in the running for the smelliest dish in the world (via Visit Sweden).

  • Which cooking method is best suited to fat fish?

    Explanation: The fat fish is suited to be baked because it will help remove the excess oil in it.

  • Is King Salmon better than sockeye?

    Chinook The largest (and often most expensive), the king or chinook, is prized for its high fat content and buttery texture and is rich in omega-3s. Sockeye An oilier fish with deep red flesh, sockeye salmon also high in heart-healthy omega-3s but has a stronger flavor and stands up well to grilling.

  • How do you catch mackerel in the dark?

    The bait we use most commonly are slimy mackerel which look the same as the European mackerel, these are also caught at night using flood lights to attract the fish to the surface where they are then scooped in nets.

  • Do fish like fountains in ponds?

    Many aquarium fish that come from temperate and subtropical climates will thrive and breed in outdoor fountains and ponds if certain conditions are met. The average water temperature must be consistently over 65 degrees Fahrenheit at night and over 72 degrees Fahrenheit in the daytime.

  • What does bad frozen salmon look like?

    Spoiled salmon looks dull and has a gray tint to it compared to the bright pink of good salmon. Bad fish could also have dark spots, mold, or discoloration. Plus, bad salmon sometimes has a milky, slimy residue on it, which is a pretty clear indication you should not cook and consume it.

  • Can fish oil remove dark spots?

    Fish oil could potentially help reduce hyperpigmentation in several ways. Omega-3 may minimize wound infections and speed up healing, which is useful in cases of hyperpigmentation that are due to skin trauma. DHA can also inhibit melanin production, which may reduce the risk of UV-induced hyperpigmentation.

  • How many calories are in whole milkfish?

    Region: US

    ServingIngredientCalories
    326 gmilkfish619
    1 tbspvinegar3
    1 clovegarlic4
    0.29 grampeppercorn1

  • Does microwave salmon smell?

    But overcooking the salmon renders out all the fat and dries the salmon out. That will definitely leave you with a fishy smell. If you accidentally overcook your microwave salmon, simply deodorize the microwave after dinner with water and lemon juice. Soon your kitchen will be back to normal.

  • Are cuttlefish friendly?

    Considered the ultimate invertebrates by their fans, the otherworldly cuttlefish make great pets for those willing to meet their very specific needs.

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