Is salmon a Indian?

Salmon fish is not available in India as it is not native to the subcontinent. However, you can search for Rawas in your local market which is otherwise known as Indian salmon.

FAQ

• Can I mix shrimp in a tank?

  Avoid combining different species of the same genus of dwarf freshwater shrimp in the same aquarium to prevent cross-breeding. In other words, don't keep two different species of Neocaridina together, but you can mix a Neocaridina with a Caridina.

• Is mackerel in oil good for dogs?

  Mackerel can be used in place of salmon in salmon cakes for your plate, but it's also beneficial for your dog and easy to prepare. With a wide variety of vegetables, fruits, and fish rich in omega-3 fatty acids, this meal topper is a must for any dog.

• What is poisonous on a puffer fish?

  Puffer fish may contain the potent and deadly toxins tetrodotoxin and/or saxitoxin which can cause severe illness and death. These are central nervous system toxins and are more deadly than cyanide. Symptoms start within 20 minutes to 2 hours after eating the toxic fish.

• Can you catch mackerel from the beach?

  The best places to catch mackerel are piers and rocks, both of which are already in deeper water. Mackerel don't normally come in too close to the beach. This doesn't mean that they don't but as a general rule you'll get much better results if you're fishing away from the beach. ... Mackerel strips are excellent baits.

• Can you leave fish in lemon juice overnight?

  When you place meat in an acidic marinade (such as lemon juice), there will be denaturation of the protein molecules on the surface of the meat. Thus, it is okay to soak fish in lemon before cooking, as long as you are careful not to leave the fish in the lemon juice for too long.

• Is tuna better in oil or in water?

  There's some dissension in the test kitchen about this, but I say, “Go olive-oil-packed or just buy chicken.” If your tuna is in water, all the flavor of your tuna is in that water. Oil-packing, on the other hand, seals in flavor and gives you some luxurious fat to work with.

23 Related Question Answers Found:

• How many calories are in 1 fried tilapia?

  110 calories. 20 g protein. 115 mg of EPA+DHA. 2.5 g total fat.

• Are sprats better than sardines?

  What is the difference between sardines and Brisling sardines? The brisling is only found in the icy water of the North and it's a kind of fish that is also known as sprats. Although sardines contain omega 3 fatty acids that your body needs, the brisling has a higher concentration of the same than sardines.

• What can kill beneficial bacteria in aquarium?

  Unfortunately, chlorine and chloramine will not only harm aquarium fish but can affect the entire aquarium system. These chemicals also kill beneficial bacteria and impair biological filtration.

• How long is the biggest conger eel?

  European congers have an average adult length of 1.5 m (5 ft), a maximum known length of around 2.133 m (7 ft) (possibly up to 3 metres (9.8 ft) for the largests specimens), and maximum weight of roughly 72 kg (159 lb), making them the largest eels in the world by weight.

• Should you purge crawfish with salt?

  While a salt rinse may clean the existing waste from their gills, it will not force the crawfish to purge themselves and eliminate waste from their intestines. If you truly want to purge crawfish, they need to be flushed for several hours with extremely-fresh, oxygenated water. ... You can go ahead and save your salt!

• How long do smoked oysters in a can last?

  About 3 to 4 days How long do opened canned smoked oysters last in the refrigerator? Canned smoked oysters that have been continuously refrigerated will keep for about 3 to 4 days.

• How do you dry squid in the oven?

  Drain the squid and pat dry with paper towel. Carefully thread squid rings over skewers leaving a bit of space in between and place over the top of oven racks so the squid is hanging down between the racks. Set oven to 50C / 120F and dry for 4 hours with something in place to keep the door open an inch or so.

• Why do you soak clams in saltwater?

  Add the washed clams in salt water and soak the clams in the refrigerator for a minimum of 20 minutes or up to 2 hours. Soaking in salt water helps to draw out the sand.

• Does a salmon have lungs?

  “Do fish have lungs?” “Most, including salmon do not, so they use their GILLS to breathe.” Salmon KIDNEYS are crucial to smoltification. Salmon have two kidneys that are connected.

• How often can I eat prawns?

  There is no real limit on the amount of marine foods you can consume on a weekly basis as long as it's excellent quality, from a reputable source and eaten as part of a varied diet.

• What is the best thing to soak catfish in?

  Another way to rid your fillets of the fishy smell before cooking is to soak them in a mix of water, baking soda and salt. The mixture is made from a quart of water, 2 Tbsp baking soda and 1 Tbsp of salt. Soak your fish in this mixture for an hour before cooking is all that's needed.

• What water parameters do cherry shrimp like?

  Red Cherry Shrimp reach about 4 cm (1.6 inches). They prefer clean water with a ph of 6.5-8.0, and a rough temperature of 14-30 degrees C (57-86), most comfortable at a moderate room temperature of about 72 degrees.

• Are prawns farmed or wild?

  Farmed Shrimp: Mangrove Destruction, Pollution, Health Concerns. Of course, for the overwhelmingly majority of Americans, the cheap shrimp they're buying is not wild-caught, it's farmed. The vast majority of shrimp comes from coastal pond farming in countries like China, India, Thailand, and Indonesia.

• Are sprats the same thing as sardines?

  Sardines/pilchards/anchovies/sprats Pilchards and sardines are the same species of fish, but sardines live (are caught...) in warmer waters and are less than six inches long. "Sprat" is the name applied to several species of small, oily fishes belonging to the herring family.

• Can you fish muddy rivers?

  Muddy Waters are Great to Fish. Most anglers I talk to are frustrated at best by muddy water. Some just avoid it altogether, but the entire food chain of the river is activated when the water is muddy.

• What does citrus juice do to raw fish?

  Citric acid is also a form of 'cooking' through a chemical process called denature. The process of denaturation – soaking the fish in citrus juice for ceviche – changes the flesh of the fish from raw to firm and opaque, as if the fish has been cooked with heat.

• Are blue crayfish real?

  The blue crayfish (Procambarus alleni), sometimes called the electric blue crayfish, the sapphire crayfish, or the Florida crayfish, is a species of freshwater crayfish endemic to Florida in the United States.

• Why is my fish rubbery?

  Fish that seems tough when you bite into it is probably overcooked. As it moves from done to "overdone," the flesh continues to firm then shrinks, pushing out moisture, which evaporates and leaves the fish dry and chewy.

• Can you freeze a whole gutted fish?

  Do NOT freeze whole un-gutted fish. You must gut and scale the fish before freezing. Then simply rinse off the fish and store it in zip lock bags (removing as much air as possible), or vacuum seal it, or follow the "ice glazing" method.

• Can you eat smoked salmon if left out overnight?

  It won't spoil if it sits at room temperature for 30 minutes or even an hour, but it's definitely not a healthy thing to do. Please note that some producers sell smoked salmon unrefrigerated.

• Can you use oyster sauce instead of fish sauce in pad thai?

  Oyster sauce can easily replace fish sauce in most stir-fry recipes, as it has a similar savory flavor. However, oyster sauce is slightly thicker and would not be a good substitute for dishes that require the thin consistency of fish sauce. One option is to add a little water to oyster sauce to make it thinner.

• What can mackerel bait catch?

  Used in small strips, chunks, fillets, or whole, it makes a deadly bait for all manner of species, including a few that might come as a surprise. Mackerel routinely accounts for lesser spotted dogfish, bull huss, ling, conger, tope, rays, porbeagles and blue sharks, and other predatory fish such as bass and pollack.

• Can you catch catfish with chicken gizzards?

  If you want to use chicken gizzards to catch catfish, try soaking the gizzards in chicken liver blood. ... This will make the gizzards and hearts a much better bait. Another way to make gizzards and hearts a good bait to catch catfish is to marinate them with canned sardines.