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Is fishing at low tide good?

Asked: Frédérick Asselin-Boilard, Last Updated:

It's still possible to catch flathead on a rising tide or whiting on a falling tide. In fact, on some exposed beaches like Fraser Island I find the hour just before and after low tide is the best time to chase whiting off the beach. ... This running water reduces the reaction time of fish, which is useful for anglers.

FAQ

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    If a pistol shrimp snapped its claws, you would most likely go deaf after 1 or 2 snaps. Pistol shrimp snaps can reach sound levels of a Concorde airplane. If there were 10 or more, the sound produced would stun you and cause you to go completely deaf, and you'll most likely drown.

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    Omega One Freeze-dried Shrimp Freshwater & Marine Fish Treat is high in protein and natural color enhancers, and makes an excellent choice for larger carnivorous fish. These tasty morsels are great for frogs and turtles, and they work as a nutritious substitute for crickets, worms and other messy live foods.

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    Any frozen fish or shellfish will be safe indefinitely; however, the flavor and texture will lessen after lengthy storage. For best quality, freeze (0 °F / -17.8 °C or less) cooked fish for up to 3 months. Frozen raw fish is best used within 3 to 8 months; shellfish, 3 to 12 months.

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    Starfish are common in the UK, and are often washed up on beaches across the country. This can pose a problem to dog walkers, however, as starfish are toxic to dogs if ingested.

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    About 15 minutes “Float the bag in the water for about 15 minutes and let them go.” This could possible be the most widely and commonly distributed advice on acclimating fish to a new environment, that is out there.

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    Pollock (aka Boston bluefish) is popular in New York markets. “They can't get enough,” says George Parr, a Maine fishmonger. “It used to be my cheap alternative. Now hake is my cheap alternative!” Large pollock are $3.75 per pound, up from around $1.75 per pound last year — compared to 35 cents a decade ago.

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