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How do you smoke canned salmon?

Asked: taiki, Last Updated:

Canned salmon is already cooked - just drain the liquids, and it's ready to eat or add to your favourite dish. You can remove the skin if you like. Don't throw out the soft, calcium-rich bones! Mash them with a fork and you won't even notice them.

FAQ

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    It usually lasts from 12 to 36 hours for an adult shrimp. This is the time when the shrimp recuperates from the previous molting. There are two goals at this stage: Shrimp continues to absorb a significant amount of water in order to stretch its body.

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    Many fly anglers fish in both fresh and salt water. ... Most likely you will be fishing in freshwater lakes or streams, although some of you will have access to a saltwater environment in which to do your fly fishing.

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    Yes, you can (and should!) cook seafood in the microwave — especially juicy, succulent shrimp. Steaming retains the shrimps' natural flavor and a bit of bite. ... The lower the wattage, the longer the cook time.

  • How deep does a catfish pond need to be?

    Ponds suitable for exclusive channel catfish production should be at least eight feet deep with pond edges sloping quickly to three feet deep to reduce aquatic vegetation problems. For new ponds, soil characteristics should be identified to assess water- holding capabilities.

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    A low oxygen level is a sign your aquarium might be overcrowded. Knowing for sure is not easy though....Low oxygen levels

    1. An initial fish reaction if your aquarium is lacking oxygen is the lack of swimming and/or eating.
    2. As oxygen levels lower further, the fish will start breathing heavily.

  • What is inside a giant clam?

    What's inside a clam? A retractable foot, a siphon for sucking up water, powerful muscles, and, sometimes, a pearl. ... Like oysters and mussels, clams are bivalves, a kind of mollusk that's encased in a shell made of two valves, or hinging parts.

19 Related Question Answers Found:

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