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How do you identify a carp?

Asked: Saman Kalyly, Last Updated:

The common carp has a deep body form and a heavy appearance. Distinctive features include a short head, a rounded snout, a single long dorsal fin, a forked tail, and relatively large scales. The mouth is toothless and suckerlike, adapted to bottom feeding, and the upper jaw projects slightly past the lower one.

FAQ

  • Do shrimp have to be cooked alive?

    Shrimp are boiled in a dead state as the catching process kills them. They are nowadays IQF within minutes of being on the boat. Crabs and crawfish begin to decay very quickly once dead..has to do with their digestive and excretory organs.

  • How do you keep frozen shrimp from getting soggy?

    The next best way is to seal them tightly in a Ziploc bag with all the air pressed out and then run cold water over the bag for five to 10 minutes. Don't use warm or hot water, and don't run water over them without the bag, or the shrimp will soak up water and turn soggy.

  • Is tuna healthier in oil or brine?

    From a macronutrient point of view, there isn't a great deal of difference in the amount of protein or fats when comparing canned tuna in brine to fresh tuna. Fresh tuna is naturally higher in protein and also has a few more calories.

  • Will dwarf chain loaches eat shrimp?

    The Dwarf Chain Loach, like most typical loaches, often preys on tiny shrimp and snails. This is very useful in helping reduce “pest snails,” but must also be considered with larger ornamental snails and shrimp. ... This can cause extreme stress and starvation in the snails over time.

  • Can a fish live without scales?

    Technically, fish can survive their whole life without scales. However, they need to avoid threats in the water, like attacks from predators, bacterial infections, and sharp objects. Their scales help them to survive all these dangers underwater.

17 Related Question Answers Found:

  • Does shrimp ramen have meat?

    Only the "Oriental" and "Chili" flavors of Nissin Top Ramen are vegetarian. It may be hard to believe that the Nissin seasoning packets in the "Chicken," "Beef" and "Shrimp" flavors actually contain animal products, but they do.

  • How many shrimp can I put in a 5 gallon betta?

    And of course, if you're keeping your betta in a nano tank then the amount of tank mates you can keep are limited. If you've got a 5 gallon tank then there's not enough space to add another fish. However, it will be perfect for housing 3-5 Amano shrimp and your betta.

  • Can cooked salmon have worms?

    The white worms we occasionally spot in salmon fillets are parasites called roundworms. ... The good news is that roundworms don't pose health risks when fish is thoroughly cooked to an internal temperature of 145 degrees Fahrenheit, which is the FDA's recommendation.

  • Which is more expensive prawn or shrimp?

    Culinary-wise, the flavors of the two have no major distinguishing factor, aside from prawns' slightly sweeter taste. Prawns also tend to be more expensive than shrimp. But overall, your purchase is more likely to be affected by the diet, habitat, and region of the seafood.

  • Is clam juice the same as clam broth?

    Clam Juice is actually broth from clams, sold in small bottles. To make Clam Juice, clams are shucked, then briefly steamed. The steaming water becomes a broth. ... Clam Juice is an acceptable substitute to keep on hand for a fish stock.

  • Does Cabernet Sauvignon go with salmon?

    Pinot isn't the only red wine you can pair with fish. Lately, I have been trying Zinfandel with blackened salmon, and this can work too, as long as the Zin is balanced and fruity rather than powerful, overripe and tannic. ... Even Cabernet Sauvignon can work, as long as it is very rich and not too tannic.

  • Can bacteria grow in ice?

    You may think most bacteria wouldn't survive the icy conditions of a freezer. But they can. Bacteria and viruses such as listeria, E-coli and salmonella can live in freezing temperatures, meaning they may be alive in your ice cubes.

  • What does belt fish eat?

    They feed primarily on small fish and shrimp. These fish are found throughout Gulf waters. The Atlantic cutlassfish is found in the Atlantic, Indian and western Pacific Oceans.

  • Is it good to change catfish water everyday?

    Generally, water in a fish pond should be changed at least once in two weeks and also as soon as the oxygen level of the water is low. ... Changing water in ponds, just like in aquariums, is essential to the health and survival of the fish and the greater ecosystem.

  • Will you die if you touch a puffer fish?

    Are Puffer fish poisonous to touch or eat? Yes. Almost all pufferfishes contain tetrodotoxin, a substance that tastes fun to them and is often fatal to fish. To humans, tetrodotoxin is deadly, 1,200 times more toxic than cyanide.

  • Can you freeze whole crayfish?

    You can freeze whole crawfish, shell and all. Whole crawfish are commonly frozen towards the end of the season, after being boiled, to cope with the difficult 6 months when the cajun crustacean is out of season. Freezing whole crawfish is simple!

  • How long does tiger shrimp take to grow?

    120-150 days Crops are normally ready for harvest in 120-150 days; however, the time will depend on stocking rates and water temperature.

  • Does lemon toughen fish?

    Lemon juice is a very acidic liquid that you can use to "cook" your fish without the use of heat, creating a dish called ceviche that is common in Central and South America. The acid in the lemon juice chemically denatures the proteins in your fish, similar to the way that the proteins are denatured when heated.

  • What is tilapia fish good for?

    Fish is one of the healthiest sources of protein, and tilapia is no exception. Tilapia is packed with vitamins and minerals like choline, niacin, vitamin B12, vitamin D, selenium, and phosphorus. It is also a good source of omega-3 fatty acids, which are healthy fats that your body needs to function.

  • Do clams grow quickly?

    Because they are relatively fast-growing and easy to harvest, Manila clams are well suited for culture. Depending on localized conditions, they can grow to a harvestable size (about 2.5 inches in shell length) in approximately two to three years.

  • Do fish eat carrots?

    Some fruits and vegetables can be fed raw to the fish, but most vegetables should be blanched prior to being offered to your fish. The fruits and vegetables that are generally alright to serve raw are bananas, plantains, pumpkins, pears, apples, carrots, potatoes and sweet potatoes.

  • What are the chances of getting sick from eating raw oysters?

    When someone eats raw or undercooked oysters, germs that might be in the oyster can cause illness. CDC estimates that about 80,000 people get vibriosis—and 100 people die from it—in the United States every year. Most of these illnesses happen from May through October when water temperatures are warmer.

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