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How do you cook tuna from a can?

Asked: Nick Lindner, Date Created:

Directions

  1. Place a steamer insert into a saucepan, and fill with water to just below the bottom of the steamer. Cover, and bring the water to a boil over high heat. ...
  2. Heat the tuna, teriyaki sauce, and garlic powder in a skillet over medium heat. Cook and stir until the tuna has heated through, about 5 minutes.

FAQ

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    Fish. You can spray fish with vinegar when preparing it, to prevent your hands picking up the smell. Having gutted the fish, wash it with warm water and vinegar, dry it and wrap in cling film or foil; it will keep happily in the fridge.

  • Are canned clams tender?

    Canned clams are packed with tender morsels of clams in a juice that has tons of wonderful ocean flavor.

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