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How do you cook premade stuffed clams?

Asked: TSOutdoors, Last Updated:

Conventional oven: from frozen, remove clams from packaging and place on a sheet pan. Put in oven preheated to 450 degrees F and cook for about 30 minutes or until internal temperature reaches 165 degrees F using a kitchen thermometer.

FAQ

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    Squidward fell in love with a girl, although I don't think she returned the favor. With a Snape-esque love for her, he put on her gravestone those very words that Mr. Krabs reads. This would also be a cause for his apparent depression (feelings of hopelessness, low self esteem, etc).

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    The first non-shark on the World Atlas's list of the largest fish living today is a species of ray called Manta birostris, known less Latin-ly as the giant ocean manta ray. The giant manta ray can extend 23 feet and weigh three tons.

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    Squid jerky, or saki ika, is a popular Japanese snack that tastes better than it sounds. The dried squid is served into shredded tan crispy strips like regular jerky, but with a light seafood savor instead. It comes in your choice of salty, spicy or even sweet flavoring.

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