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How do you cook multiple batches of crawfish?

Asked: Spencer Landsman, Last Updated:

If you are boiling multiple batches of crawfish then you can continue to boil them in the same water. I have used the same water for up to five different batches of crawfish. The key is to not add any more seasoning to the water as this will cause the crawfish to get too salty.

FAQ

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    Yes, Trout have teeth. Large trout have strong jaws and can easily bite aggressively and draw blood. ... Unlike many species of fish, trout have vomerine teeth which grow on the roof of the upper jaw. These teeth are used to hold and move food down the throat of a trout.

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    Lobster contains more cholesterol than shrimp. It is also low in calories and saturated fat but high in protein, omega-3, and selenium.

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