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How do you cook dogfish sharks?

Asked: MINA ?, Last Updated:

Coat thoroughly with the seasoned brown-rice flour. Pre-heat vegetable oil over medium-high heat approximately ½-inch deep in sauté pan. Add coated Cape shark (dogfish) and allow to fry to a golden brown (approximately 2 minutes per side). Remove from pan and you're ready to go!

FAQ

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    The best size weight for surf fishing is between ¼ of an ounce to 4 ounces. The weight size should be based on the current, fish you're catching, and how quickly it can drop to the bottom of the water. Heavy waves require higher weight, whereas still water and small fish need lighter weights.

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