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How can you tell how old a clam is?

Asked: Rapture Lures, Last Updated:

How do scientists determine the age of a clam? Just like counting the rings of a tree, you can count the rings on a clam. Darker rings are created in fall and winter, possibly because of colder water and changes in food abundance. Growth of shells considerably slows as the clam gets older.

FAQ

  • Is tuna good for losing weight?

    While the tuna diet offers rapid weight loss, it's not a sustainable, long-term solution. In fact, it poses several risks, including slowed metabolism, loss of muscle mass, and mercury poisoning. For lasting results, the best option is to follow a balanced meal plan with sufficient calories to meet your needs.

  • What can you eat on a BBQ on a diet?

    “Leaner cuts of meat are always a good way to cut back on fat,” says Krinsky. “Lean ground turkey and bone-in skinless chicken are great on the barbecue, and shrimp and scallops are a fun way to fancy up your grill!”

  • How long does pickled fish last after opening?

    Pickled fish must be stored in the refrigerator at no higher than 40 degrees F (refrigerator temperature) and for best flavor must be used within 4 to 6 weeks.

  • Is fly fishing line the same as regular fishing line?

    Answer: A slight difference in size to strength ratio makes tippet thinner and stronger in some cases. ... Sure, tippet also comes on a nice spool where you can easily pull off a couple feet when needed.

  • Are aquarium shrimp easy to take care of?

    Shrimps are very easy-to-care which makes them a great choice. As there are so many Freshwater Shrimp Species, it might be difficult for you to choose which one you should buy. In addition, new species are always being discovered and bred, and it is ever-growing.

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    Rainbow sharks, Red tail sharks and Albino sharks (Pangasius catfish) all grow huge and are quite aggressive. They would harass the guppies and eat them if they are small enough. You will gradually see them disappear. You can give away your sharks and introduce the guppies afterwards.

  • Does Kingfish have a lot of bones?

    Kingfish are excellent eating fish with thick white fillets; they have a pleasant flavour and only a few large bones. Kingfish have a moderate oiliness to them and they are easily adaptable to a variety of cooking methods.

  • Which is bigger tiger or king prawns?

    What are they? Generally larger than tiger prawns, king prawns are Australia's most popular prawns. They have moist, medium-firm flesh and a rich flavour.

  • Is blue fish a freshwater fish?

    The bluefish (Pomatomus saltatrix) is the only extant species of the family Pomatomidae. It is a marine pelagic fish found around the world in temperate and subtropical waters, except for the northern Pacific Ocean. Bluefish are known as tailor in Australia and New Zealand, elf and shad in South Africa.

  • Are rainbow sharks aggressive fish?

    The Rainbow Shark, also known as the Ruby Shark or Red-Finned Shark, is great for the semi-aggressive community aquarium, as long as they are the sole shark and the other tankmates are of similar size. ... The Rainbow Shark will become very aggressive towards its own species.

  • Why is yellowfin called AHI?

    Ahi is a species of tuna and is divided into two different types: yellowfin and bigeye. The name comes from the Hawaiian word for fire and references the smoke produced from the fishing line going over the side of the boat so quickly when ahi is caught.

  • What happens if you eat catfish skin?

    Catfish Skin Could Be Toxic Unfortunately, this also means that catfish can absorb toxins and chemicals that are in the water around them. Because of this, some wild-caught fish often have higher levels of mercury. The fillet of the fish does not usually absorb as many chemicals as the rest of the fish.

  • Can you over aerate a fish pond?

    What you are looking for is a system that will move the volume of water in your pond to the surface at least once every 24 hours, twice is even better. Don't overdo it; too much air could cause the pond to be turbid.

  • How fast do tilapia fish grow?

    To answer your question with a number, it takes 240 days, or 34 weeks for food grade tilapia to reach a 16 to 20 ounce harvest size. Food grade tilapia are simply those tilapia that exhibit the fastest rates of growth.

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    So can smoked oysters make you sick? The answer will be yes if you eat them overboard. According to research, infusing foods with smoke promotes the formation of toxic compounds that may cause cancer.

  • Why don't we eat carp in UK?

    It's become a problem because in eastern Europe you can take fish from rivers and lakes. When anglers moved to the UK from places like Poland and Lithuania, they brought the practice with them, but it's not allowed in the UK. "There are many Lithuanians and Polish people who play by the rules," he told Newsbeat.

  • Can you still boil dead crawfish?

    But, the most important question still remains… To Eat or Not To Eat a Straight Tail Crawfish? The short answer is yes. The myth states that cooked crawfish with straight tails were dead before cooking and it is best to avoid consuming them.

  • What kind of fish is dried?

    The drying racks are known as fish flakes. Cod is the most common fish used in stockfish production, though other whitefish, such as pollock, haddock, ling and tusk, are also used.

  • What pH level will kill fish?

    In general, fish reproduction is affected at pH levels below 5.0 and many species (such as saltwater fish or sensitive freshwater fish like smallmouth bass) will leave the area ²¹. Fish begin to die when pH falls below 4.0 ¹².

  • Does frozen salmon taste good?

    Luckily, it is perfectly safe to cook salmon from a frozen state and, let me assuage any worries right now, it can taste as delicious as properly thawed and cooked salmon too. I've found the secret is to use the power of a hot oven, a little foil, and a flavorful sauce to get you from frozen to dinner in 30 minutes.

  • Is Bonita a tuna?

    Bonito, (genus Sarda), tunalike schooling fish of the tuna and mackerel family, Scombridae (order Perciformes). Bonitos are swift, predacious fishes found worldwide. They have striped backs and silvery bellies and grow to a length of about 75 cm (30 inches).

  • Do you have to thaw frozen salmon before cooking?

    First, don't worry about thawing your salmon. Yep, there's no need to move it to the fridge the night before, then realize it's not completely thawed when you want to cook it, then panic and try to speed-thaw it so it'll be ready in time. Simply leave it in the freezer until you're ready to cook it.

  • What fish is healthier haddock or cod?

    Cod has better nutrition Haddock has the singular advantage of being lower in saturated fats than cod, but both fish contribute the same amount of daily fat intake when equal amounts of the fish are eaten. ... The milder, flakier fish is lower in both cholesterol and sodium. It's also lower on the glycemic index too.

  • What is dried herring called?

    Tuyo fish Tuyo fish is the Filipino term for salted dried fish or herring that is cooked fried or grilled till crisp. Another way to cook tuyo is to wrap the dried fish in foil and bake it in the oven. On the label, it is called “tunsoy” but I grew up calling it tuyo. In my vocabulary, tunsoy or tuyo fish are interchangeable.

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