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  • Do you remove the skin from salmon before smoking?

Do you remove the skin from salmon before smoking?

Asked: Justin Hokanson, Last Updated:

Remove them with clean pliers. Leave the scales on or off. Leaving the scales on seems to bond the skin more strongly to the flesh, making the fillets easier to remove from the grill and slice. The flavor won't be affected if your salmon has had its scales removed; however, its skin may stick to the cooking rack.

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