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Do you put vinegar on fish?

Asked: Nedelcea Ștefan, Last Updated:

You can use vinegar as the acid. ... Adding vinegar to frying or boiling fish will also help reduce the fishy taste and smell, and it will also keep the meat soft. If you want to retain the white colour of fish, then keep it soaked in a mixture of 1 quarter water and two spoons of vinegar, for about 20 minutes.

FAQ

  • How long does it take to defrost prawns?

    About 8 hours Defrosting products in the refrigerator is always the safest method, but requires that you plan your meal ahead because prawns will need about 8 hours to fully defrost in the refrigerator. Transfer the prawns to an airtight container and place in the refrigerator.

  • Does fish is rich in protein?

    Fish is a low-fat high quality protein. Fish is filled with omega-3 fatty acids and vitamins such as D and B2 (riboflavin). Fish is rich in calcium and phosphorus and a great source of minerals, such as iron, zinc, iodine, magnesium, and potassium.

  • Are my crayfish mating or fighting?

    Urine typically has an aggressive meaning for crayfish. Males release it when they battle each other, and so do females. During courtship, the difference is that males are drawn to female urine and they stop releasing their own.

  • What is the best frozen fish sticks to buy?

    Best Sellers in Frozen Fish Sticks

    1. #1. Trident Seafood Whole Grain Oven Ready Breaded Pollock Fish Sticks, 10 Pound -- 1 each. ...
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