Do whales eat big fish?

Do Whales Eat Fish? ... It is true that many whale species prefer feeding on small morsels of food, but there is one species in particular that can eat larger fish: the sperm whale. The sperm whale, the largest toothed whale in existence, will usually consume whale food including large squid, fish, and octopus.

FAQ

• Can electric blue crayfish live with Oscars?

  I have a 6-7 inch Oscar alone in a 55 gallon tank, Could I add a electric blue lobster(crayfish) that is 3-5 inchs or would my oscar eat him? Oscars naturally eat crustaceans. Crayfish are one of the few live foods I will treat my oscars to. So in short, yes, your oscar would love him!

• How old is a 100lb flathead catfish?

  According to Garry, the DNR aged the fish at 11 years old. Flatheads can live up to 20 years of age, so it's hard to say just how big this beast could have gotten in another few years. The fish was a female, and it had just laid approximately 15 to 20 pounds of eggs prior to being caught, according to biologists.

• Why are betta fish sold in cups?

  Small flat-sided glass containers allow the customer can see the fish better. We also always bag the fish for the customer. If the Bettas sell quickly small cups can be OK, but you usually only see that in the chain stores. Regular aquarium stores may keep them in small bowls or other small containers.

• Can you overcook tilapia?

  Can you overcook tilapia? This fish is boneless, has no skin and can 't be overcooked. ... eating tilapia is worse than eating bacon or a hamburger. …

• Can I freeze smoked salmon once opened?

  Store opened salmon in the original package; over-wrap it in plastic wrap or place it in a self-sealing plastic bag to prevent dryness. ... You can also freeze it for up to three months — in its original packaging, or divvied up in freezer-weight bags.

18 Related Question Answers Found:

• How do you cook salmon without it falling apart?

  1. Salmon is better if it is lightly boiled in plastic film.
  2. Frying can be done also but it is not as healthy .
  3. If you must fry then do not cook it as much and use a higher temperature to sear the outside of the salmon so that it will become a crust and the salmon will not fall apart anymore.

• Does bleach kill mosquitoes in standing water?

  Bleach does kill the larva; unfortunately, it is not the safest method to rid your home of the mosquito larva. Pour the chlorine bleach directly into standing water such as pools to kill mosquito larva. However, chlorine bleach is toxic and can harm any wildlife that drinks from the water.

• Will unwashed gravel kill my fish?

  Cleaning new aquarium gravel properly is an important first step in keeping water quality high; gravel dust and residue can harm or even kill fish. ... These small particles should not make their way into a freshwater aquarium environment.

• What is the stuff at the bottom of a fish tank?

  Aquarium gravel, or substrate, makes the tank more attractive, and it comes in a variety of colors and sizes, from tiny pebbles and sand to large river rocks.

• Is pouch tuna bad for you?

  A. Whether fresh, canned, or in pouches, fish is a fantastic alternative to processed lunch meats. Not only is it lower in sodium and other additives, it's a good source of omega-3 fats and a great way to add protein to your lunch!

• What is the best tasting oyster mushroom?

  1) Pearl Oyster (Pleurotus ostreatus) Pearl oysters are the most common type of oyster mushroom, particularly in North America. Pearl oyster mushrooms have a slightly sweet and woodsy taste, but they're more mild and tender than a shiitake mushroom.

• Can you eat smoked mackerel past its sell by date?

  Meat products While smoked fish, like salmon or kippers, can last up to three days in the fridge after the “use-by” date, fresh fish should be thrown away before 24 hours. You should also be wary of cooked meats and processed pies, which can also cause food poisoning if eaten after their specified dates.

• Is it dangerous to eat too many clams?

  Clams offer nutritional benefits, but eating too many may be harmful. Clams' health risks include high cholesterol, consuming with too much butter, eating raw clams and having an allergic reaction.

• Should oysters be Sandy?

  Sandy Ingber: Look for shells that are tightly closed, with no foul odors. They should be deep-cupped and evenly shaped. Buy oysters from certified waters, ask your fishmonger to let you see shellfish tags, and only buy fresh oysters.

• Are oysters bad if they are open?

  An open bill that will not close to the touch usually indicates the oyster is dead. All oysters should be alive right before consumption, and eating a dead one can be dangerous (see #4). Even if it smells and looks fine, but was open, I'd say best to avoid.

• Are there trout in Korea?

  The Masou trout (Oncorhynchus masou), also known as the cherry trout or cherry salmon, is native to the Korean peninsula, Japan and the Russian Far East.

• What do fish give off when they die?

  Ammonia It is natural for fish to produce ammonia and this is created when waste is released into the water by the fish.

• How do I stop catching carp?

  How can you catch only carp and avoid catfish? To avoid catfish while carp fishing, avoid meat-based baits, focus more on floating baits, and target locations where the natural patterns of catfish will move them into deeper water leaving behind fishing opportunities exclusively for carp.

• Are Brisbane River fish safe to eat?

  Sediment flows quickly during floods and creeps during dry weather. ... But despite the sediment issues, fish caught in the Brisbane River were still safe to eat. “We don't have a major problem with heavy metals and PCBs [industrial chemicals] and mercury like China, for example,” Professor Bunn said.

• What weight fly rod do you use for salmon?

  As a general rule, you should be fishing an 8-10wt fly rod when fly fishing for salmon. These are heavy enough to handle a 20lb plus salmon and if you're going for king salmon that get up to 50 lbs plus, a 10wt is recommended.

• Can you reheat cooked fish in the microwave?

  Reheating a fish fillet in a microwave isn't a good option because the quick heating method can dry it out making it taste tough or rubbery. ... If you have to reheat seafood in the microwave, make sure to always add a splash of water and leave it covered.

• Why is my tuna so dark?

  Tuna flesh, like the flesh of many land animals, contains myoglobin, a pigmented protein that stores oxygen in the muscle tissue. ... The dark, purplish red color of freshly cut tuna is due to deoxymyoglobin, which in air changes first to bright red oxymyoglobin and then to brown metmyoglobin.

• How are tilapia killed?

  How you humanely kill tilapia fish involves three methods of stunning before bleeding them out. The first humane method is to use percussive stunning with a blunt object to the top of the fishes head above its eyes. Alternatively use the spiking method, which is also known as pithing or iki-jime.