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Do I have to cook canned mackerel?

Asked: Samuel Girardeau, Last Updated:

Mackerel should always be prepped in the same way before cooking with it. Open the tin and drain the water or oil. ... The answer to your question is - yes - you can safely eat mackerel in brine straight out of the can. But - maybe you might want to taste it and see if it is too salty for your taste.

FAQ

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    • Scroll down to read all. 1 / 11. Make the Most of It. ...
    • 2 / 11. Best: Fish High in Omega-3s. ...
    • 3 / 11. Best: Lean Fish. ...
    • 4 / 11. Best: Shrimp. ...
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