July 22, 2021, 07:42, asked: Makos [Enjoy The Sea]
But because the ocean is vast and giant squid live deep underwater, they remain elusive and are rarely seen: most of what we know comes from dead carcasses that floated to the surface and were found by fishermen....
July 22, 2021, 00:01, asked: Justin Robinson
When cutting up your squid, the wings, hood and tentacles are all edible. Discard the beak, quill and guts (the inner part from the eyes upward). It's also best to remove the thin layer of skin from the hood....
July 21, 2021, 14:06, asked: Ben
10 feet When the squid contracts its mantle, it sends water shooting through the funnel, a tube below its head. It blasts out of the water like a jet and can travel as far as 100 feet in 3 seconds and fly as high as 10 feet above the water's surface! It glides by spreading out its fins and flapping....
July 21, 2021, 12:06, asked: Mountain2Coast
The best way to eat it is by toasting it over an open flame. The stench used to reek up my Oba's house, but the taste of the squid is delicious!...
July 21, 2021, 10:45, asked: Eike OE
Octopus is commonly confused with calamari, though both are surprisingly different in taste (when served raw) and cooking methods. Many people think calamari dishes are made from octopus, when in fact calamari is actually made from a type of squid....
July 21, 2021, 05:55, asked: Denis Kreze
A 3-ounce serving of uncooked squid contains around 198 milligrams of cholesterol and 13.2 grams of protein along with 0.3 grams of total saturated fat. It also contains healthy fats: 0.09 grams of monounsaturated fat, and 0.4 grams of polyunsaturated fat....
July 21, 2021, 00:14, asked: Christian Grenier
around one to two years This small squid has a very short life span. Living and surviving in the ocean is not easy and hence these flying squids live for around one to two years....
July 20, 2021, 23:20, asked: Mike Patterson
If some people are not aware, dried products are gutted and usually dried outside under the sweltering sun. So it is a MUST to cook it although it is already cooked....
July 20, 2021, 22:18, asked: Mountain2Coast
Squid is generally considered a safe food in moderation. The main health risks of squid and shellfish come from their mercury levels and allergies....
July 20, 2021, 17:22, asked: viskid noƫ
Sepiidae SepiadariidaeSepiadarium Cuttlefishes/Lower classifications...