Category: Shrimp

July 22, 2021, 16:38, asked: Dan Statik

There is no real food safety reason to remove this one (I don't) but you may do so if it bothers you. The main “vein” is the one which runs along the top of the body. This is the is the alimentary canal, or the “sand vein,” and is where the body wastes such as sand pass through the shrimp....

July 22, 2021, 16:10, asked: Lucas Lothian

However, for your shrimp to have ample space and to have a healthy, breathable aquarium, the recommended number is 50 shrimp for a 10-gallon aquarium – this means your tank should have 5 shrimp per gallon of water....

July 22, 2021, 16:10, asked: kiyan monfared

Generally speaking, if you open the shrimp head, you will find that there are yellow and black things in it. The yellow color belongs to the ovary of the shrimp, which contains more fat and cholesterol....

July 22, 2021, 15:09, asked: Frédérick Jean

It's not good to leave dead fish in your tank, the decaying fish will cause a spike in the ammonia in your tank. ......

July 22, 2021, 14:56, asked: Dale St. Arnold

Shrimp is safe for dogs to eat, according to Dr. Danielle Bernal, a veterinarian with Wellness Natural Pet Food. They're a healthy, protein-packed food, but should always be served fully cooked and without the shell. The shell can pose a serious choking hazard for pups....

July 22, 2021, 14:52, asked: Ted Baker

What does bad shrimp look like? Black spots on the tail or shell is likely deterioration and a sign that the shrimp is aging. White patches on the shrimp are likely freezer burn – the shrimp may not be potentially dangerous in this case, but they might not taste as good as you want them to....

July 22, 2021, 14:30, asked: TSOutdoors

A mantis shrimps punch travels at about 50 mph or 80 km/h and has an acceleration of around 300 m/s. A normal sized Mantis shrimp usually punches your skin and flesh clean of, sometimes chipping the bone as well....

July 22, 2021, 14:17, asked: Titan Musky Lures

Yes it is, as long as the fried shrimp are still fresh enough to eat them as they are. They need to be reheated, not cooked again, otherwise they will have a texture like skipping rope....

July 22, 2021, 14:03, asked: Team Irmeli Trolling ??

The key is to remove them from the heat right when the flesh is uniformly pink, with no brown or greyish-brown spots. Perfectly cooked shrimp generally curl into a loose "C" shape, while overcooked shrimp tend to curl into a tight "C". Tightly curled shrimp are a sure sign of toughness....

July 22, 2021, 13:38, asked: Dan Coleman

Raw or cooked shrimp can be fished in virtually any clarity of the water. You can even use canned shrimp for good success with bullheads and catfish. Just remember, the clarity of the water does not matter with dead shrimp....