Category: Other

Is mayonnaise an instrument?

September 20, 2021, 23:09, asked: Tommy D

Squidward : No. Patrick : Is mayonnaise an instrument? Squidward : No, Patrick, mayonnaise is not an instrument....

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Can you get sick from undercooked sea bass?

September 20, 2021, 00:38, asked: Gremlin Chaotique

Is undercooked fish dangerous? Raw fish or even fish that has been undercooked may also harbour the most common food-poisoning bacteria, salmonella. Although raw or undercooked fish is less likely to cause a salmonella infection than other foods, including chicken and beef, it still may carry these bacteria....

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What happens if you cook mayonnaise?

September 19, 2021, 14:49, asked: Josh

Microwaving mayonnaise is not dangerous. It might split, and you have to be careful not to overheat the oil. But it is safe to do. It's not the mayonnaise or the heat that causes salmonella, it's the bacteria....

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Is Mayo a good binder?

September 18, 2021, 10:15, asked: Livingston Lures

Its best use is as a binder. We will concede that mayonnaise makes an excellent base for pasta, egg, and tuna salads, but really, that's only because it helps hold everything together, making it easier to slather on a sandwich or ladle onto a paper plate at a bustling cookout....

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Does freezing affect Omega 3?

September 18, 2021, 06:09, asked: Jason Copley

... Consequently, it can be assumed that the frozen storage temperature did not affect the amount of omega-3 fatty acids in Atlantic mackerel for up to 9 months of storage, indicating a high stability of the Atlantic mackerel regarding its fatty acid nutritional value....

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What happens to used kitchen grease?

September 17, 2021, 14:03, asked: Peacock Papi

Sanitary sewer overflows are the unfortunate outcome of pouring or washing grease down the restaurant kitchen sink. The liquid grease eventually solidifies and narrows the sewer pipe's internal opening. The pipes will clog and cause sewer backups into the restaurant, storm drains, or streets....

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What type of grease is gray?

September 15, 2021, 18:22, asked: Fish and Grits

Gray or black greases generally contain molybdenum disulfide (moly)/graphite for use under severe operating conditions. You might think that vibrant colors would indicate their, use, such as red for high temperatures or blues cold temperatures, but unfortunately, that is not the case....

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Why salt and vinegar chips are the worst?

September 14, 2021, 22:49, asked: π“π‘πž π‹πšπ¬π­ π‚πšπ­πœπ‘

Salt and vinegar chips are rich in calories, carbs and fat, but they're so processed that they don't provide you with many nutrients. It's easy to consume many servings of chips in one sitting. Unfortunately, eating snacks like salt and vinegar chips means that you're essentially just consuming lots of empty calories....

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How long can thawed tilapia stay in the fridge?

September 14, 2021, 02:57, asked: Fish and Grits

1 to 2 days How long does raw tilapia last after being frozen and thawed? Tilapia that has been defrosted in the fridge can be kept for an additional 1 to 2 days in the refrigerator before cooking; tilapia that was thawed in the microwave or in cold water should be cooked immediately....

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Is peanut butter bad for cholesterol?

September 12, 2021, 04:05, asked: Marc-AndrΓ© Flamand

Fortunately for everyone who loves peanut butter, almond butter, and other nut butters, these creamy treats are fairly healthy. And as long as they don't contain hydrogenated fat, nut butters β€” including peanut butter β€” won't cause problems for your cholesterol levels....

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