August 1, 2021, 01:07, asked: Blicharz, Wallis & Bricco
Also, it is the smallest tridacnid at a normal adult size of less than 8 inches, allowing it to be kept in much smaller systems (it is sometimes referred to as the “small giant clam”). Maxima clams have also earned a certain reputation for being one of the (if not THE) most challenging tridacnids to keep....
July 31, 2021, 22:42, asked: Dick van Hattem ??
No, although a giant clam can weight as much as 400 plus pounds it would take way too much energy for a clam to close its mouth on a humans extremity....
July 31, 2021, 20:58, asked: Lucas Lothian
The colour of clam meat will vary from grey to greenish-grey to beige to dark orange. Clams on the shell are usually sold fresh and alive. When handled, if they are alive, they should close up as a defensive reaction....
July 31, 2021, 20:08, asked: Mike Hulbert
507 years Lifespan, ageing, and relevant traits The ocean quahog clam shows exceptional longevity. One specimen called "Ming" was estimated to live up to 507 years in the wild [1086]....
July 31, 2021, 17:27, asked: Andrew Lultschik ?? Fishing
You'll be able to start crafting fish bait with all of the clams that you've gathered in no time. Using it will let you get started on catching bigger and rarer fish to display on your island, donate to Blathers at the museum, or sell for Bells at the store....
July 31, 2021, 16:45, asked: Jason Copley
Clams offer nutritional benefits, but eating too many may be harmful. Clams' health risks include high cholesterol, consuming with too much butter, eating raw clams and having an allergic reaction....
July 31, 2021, 15:07, asked: Brandon Schneeberger
DO NOT put them directly on ice or let them sit in water. Since steamers are raked from sand and mud flats, you will find some sand. A brine soak helps clams rid themselves of sand and grit before they're cooked....
July 31, 2021, 13:19, asked: Michael Lindner
1 to 2 days How long do raw clams last in the fridge? After clams are purchased, they may be refrigerated for 1 to 2 days. Raw clams must be kept alive before cooking....
July 31, 2021, 12:53, asked: Jordan Vlietstra
Shellfish Shellfish — including clams, crab and shrimp — are an excellent source of protein, B vitamins, iron and selenium (20, 21). They're also high in cholesterol....
July 31, 2021, 11:26, asked: Amanda Conte ??
It is necessary to properly clean and prepare razor clams before cooking. ... Place all the clams in a colander and continually run cold water over them to remove excess sand. Check the outside of the shells to make sure they aren't broken; any damaged shells should be discarded....