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Can you eat fish that has been frozen but not gutted?

Asked: Brad Orcutt, Last Updated:

Of course the fish will be good to eat after defrosting and gutting it. Freezing killed any potential parasites in the fish, and the guts are not palatable (though edible if that's what floats your boat). Many fishmongers sell whole ungutted fish. If you fish looks like a whole fish, it's not gutted.

FAQ

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    This isn't the first time seafood has been tied to better gut health. Many studies have shown that eating fish is good for our microbiomes overall, which boosts our health in a variety of ways.

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    If the orange beads don't appear taut, firm, and transculent, chances are the salmon roe has gone bad.

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