Can whales eat humans?

Of the 90 known whale species on Earth, sperm whales are the only species with throats large enough to technically swallow a human. The 65-foot-long mammals have large esophaguses to feed on larger prey such as giant squid, which they sometimes swallow whole.

FAQ

• What temperature do you bake frozen salmon?

  How to Bake Salmon from Frozen

  1. Preheat the oven. Position an oven rack in center of the oven and preheat to 450 degrees F. ...
  2. Rinse the salmon fillets under cool water. Do this to remove any ice that's formed on the outside. ...
  3. Bake for 8 minutes, then season. ...
  4. The salmon's done when it's opaque throughout.

• Is it OK to defrost salmon in hot water?

  Ice-cold water won't defrost the fish quickly enough but warm or hot water will mess with the fish's texture (you got that message about avoid drastic changes in temperature, right?). ... But change it out every 20 or 30 minutes until the fish is fully thawed, just to make sure the water stays cool.

• What is the best size shrimp?

  If you're cooking shrimp to put in a pasta, soup or stew, or salad, medium to large shrimp (anywhere from 41 to 35 shrimp per pound) are the best size because you can easily fork or spoon them up.

• Should fish be broiled on high or low?

  You can also use the broiler pan that came with your oven. Turn on the broiler. Some recipes will specify whether you should use the “high” or “low” setting. Fish needs to cook quickly under high heat, so use the “high” setting unless otherwise instructed.

• What is the best bait to catch kokanee?

  Popular Kokanee baits are Pink Maggots (real or synthetic), dyed-cured shrimp, and dyed-cured White Shoepeg Corn. Do not put too much bait on the hook as it will take away from the lure's action. Once piece of corn or 2 small maggots on each hook is adequate.

• Should I add salt to my fish pond?

  Pond salt is something every fish or koi owner should have on hand at all times. Not only does pond salt help to boost your koi's natural defence to disease, it reduces the effect of nitrite toxicity, it also adds beneficial electrolytes to the water.

16 Related Question Answers Found:

• What to serve with linguine with clams?

  Pair the linguine and sauce with an easy green salad with champagne vinaigrette. Another great side dish would be roasted asparagus with lemon! Lemony Brussels Sprouts and Kale Salad from Kristina at Spabettie is a simple easy salad with great flavors that will pair well with this pasta dinner.

• What do Japanese flying squid eat?

  When Japanese flying squid is little it eats phytoplankton and zooplankton. When a Japanese flying squid is all grown up it eats crustacean and fish. A Japanese flying squid is eaten by albatross, baleen whales, dolphins, seals, rays, and sperm whales.

• How do you cure fish with salt?

  It turns out our ancestors stumbled onto something magical: Salt preserves the meat by sucking the water out, retarding spoilage and concentrating flavor....

  1. Rinse pork jowl and pat dry. ...
  2. Rub the curing mix on the jowl, then place jowl in a gallon Ziploc bag with the cure evenly spread on top and bottom.

• Is canned tuna high in omega-3?

  Despite being low in fat, tuna is still considered a good source of omega-3 fatty acids ( 1 , 2 , 9 ). Omega-3s are essential dietary fats that are beneficial for heart, eye, and brain health. ... Eating canned tuna is an easy way to increase the omega-3s in your diet.

• How long can marinated shrimp stay in fridge?

  The maximum time you can wait before refrigerating cooked shrimps is two hours after cooking. (if they were not exposed to temperatures as high as 90 degrees Fahrenheit). If you properly store shrimp, it can safely stay in the fridge for three to four days.

• What happens if you eat bad oysters?

  Potentially life-threatening to most people, symptoms of Vibrio vulnificus infection occurs within 24 to 48 hours of ingestion and may include symptoms such as sudden chills, fever, nausea, vomiting, diarrhea, shock and skin lesions.

• How many times do you chew an oyster?

  Chew 2 or 3 times. Think all oysters are the same. Most East Coast oysters are the same species (Virginica), but taste different depending on origin and season.

• Where do fish go after they die?

  Most fish sink to the bottom of their habitats when they die but they become more buoyant as the process of decomposition takes over. Most fish are slightly denser than water, so sink immediately after death.

• Can oysters live in freshwater?

  Many diverse habitats can be found in an estuary, including open waters, freshwater and saltwater marshes, sandy beaches, mud and sand flats, rocky shores, oyster reefs, sea grass, wooded swamps, and adjacent upland habitats such as forests and grasslands.

• What color is a brown trout?

  Freshwater brown trout range in colour from largely silver with relatively few spots and a white belly, to the more well-known brassy brown cast fading to creamy white on the fish's belly, with medium-sized spots surrounded by lighter halos.

• Can you freeze fish in its package?

  Fish that is packaged correctly can last up to 8 months in a freezer. With a little care, you'll be a lot happier with the quality when you pull it out later. Air is enemy No. 1 of frozen foods.

• How do you eat roasted oysters?

  Roasted Oysters Top each oyster with a mixture of hot sauce and browned butter, then roast in a 500-degree oven for about five minutes (or until edges of oyster begin to curl). Serve with a sprinkle of chopped parsley and bacon. We can't wait to see you for a tasty oyster appetizer or an entire meal.

• Can you put fish straight into tap water?

  Chlorine is in drinking water to make it safe, but it's highly toxic to fish: leave the tap water standing in a clean container for at least 24 hours before use. ... Tap water is generally colder than fish tank and aquarium water and it can be colder than pond water in the summer months.

• Why are my spot prawns mushy?

  When you buy live spot prawns you have to work fast or they will spoil. ... Spot prawns release an enzyme when they die that turns the flesh soft and mushy.

• How do you dress smoked oysters?

  Just mix a can of smoked oysters into a block of softened cream cheese and add a little Worcestershire sauce and cayenne pepper. I add just the oysters and once it is all mixed together, I usually add some of the oil that the oysters are packed in.

• What is capelin caviar?

  + Larger Image. Black or bright pink in color, Capelin Caviar is the roe from a small variety of fish that is a member of the smelt family. Referred to as "masago" in Japan, Capelin roe is commonly sought for use as a topping in a variety of sushi