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Can I use soy sauce instead of fish sauce in kimchi?

Asked: Trav_Bassman, Last Updated:

You can use soy sauce instead of fish sauce in kimchi many recipes do not even include fish sauce in the ingredient list. If you are vegan or if you are looking for an alternative, soy sauce is perhaps the best option.

FAQ

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    The shrimp does not gain anything in taste by keeping it intact and removing it does not affect the taste negatively. The digestive tract is usually removed for aesthetic reasons more than for health reasons.

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