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Can I use anchovy paste instead of fillets?

Asked: Josh Mitchell, Last Updated:

After determining that one fillet averages 1/2 teaspoon minced by volume, we ran some tests. In recipes like beef stew, where a modest amount of anchovy is intended to subtly bolster the meaty flavor, 1 teaspoon of anchovy paste made an acceptable substitute for 1 teaspoon of minced anchovy fillets.

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