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Can I substitute mackerel for herring?

Asked: Mario Gauthier, Last Updated:

Herring makes a good substitute for mackerel. It can be grilled, fried, or even pickled. Herring does have a lot of bones to deal with. ... This fish is related to herring and is also bony.

FAQ

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    An ideal tank for carp is 8x6 ft (2.43x1. 82 m) and at least two feet (60.96 cm) deep. Get a tank made of non-toxic materials to promote carp propagation. You can also use an outdoor pond to house your baby carp.

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    They'll dig a little to find food, but not enough to actually bury themselves. no, they don't live under gravel. reach in, turn over the piece of driftwood and see if they're there.

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    If we were to put a freshwater fish in salt water (or a saltwater fish in fresh water), they would fare similarly to our raisins and potatoes. The freshwater fish in salt water is now less salty than its surroundings. ... The surrounding water flows into their cells and they begin to swell and bloat, possibly rupturing.

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    The best way to tell if your fish is done is by testing it with a fork at an angle, at the thickest point, and twist gently. The fish will flake easily when it's done and it will lose its translucent or raw appearance. A good rule of thumb is to cook the fish to an internal temperature of 140-145 degrees.

  • What do Americans call monkfish?

    Monkfish, also called goosefish or American angler, can be a terrifying view, but are a delicacy in many countries!

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