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Can ghost shrimp mate with cherry shrimp?

Asked: Roberto Isidoro, Last Updated:

Ghost shrimp and cherry shrimp can't breed. This is because the water needs to be brackish for Ghost shrimp. Whereas cherry shrimp need fresh water for their eggs to hatch into larvae. If they were to successfully mate, the offspring would not create a new species.

FAQ

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    Oysters use their gills and cilia to process water and feed. Oysters have a small heart and internal organs, but no central nervous system. Lack of a central nervous system makes it unlikely oysters feel pain, one reason some vegans are comfortable eating oysters.

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    Eating tuna every day may increase mercury levels in your body. ... Because tuna is a source of mercury, you should avoid eating tuna everyday, especially higher-mercury varieties like albacore tuna.

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    Cold-smoked salmon is best enjoyed cold and fresh. In other words, don't cook it or bake it. Top bagels and cream cheese with thin slices of cold-smoked salmon and capers.

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    Sprinkle some dried basil, thyme, oregano and garlic powder in there. Add a squeeze of lemon juice or some lemon pepper — another spice! yay! — and you'll have tuna salad with an Italian accent.

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    According to the USDA, it's safe to refreeze raw meat, poultry or fish as long as it was thawed in the refrigerator. Any foods left outside the fridge for more than two hours (or one hour in hotter temperatures) shouldn't be refrozen.

  • How long do herring eggs last in the fridge?

    To blanch, add eggs to salted, boiling water for one minute, remove and add to chilled, boiled salted water. If not cooking the eggs, be aware that there is always a risk with eating raw seafood. Under refrigerated storage at 4⁰C or lower, seafood will have a shelf-life of one to three days.

  • Are king prawns the same as prawns?

    Tiger or king prawns, which are big and juicy, are the types most commonly sold raw, either whole in their shells, or with their heads removed (if the latter, they are called prawn tails). The North Atlantic prawns are smaller and are also sold raw, usually whole. When cooked, prawns turn pink.

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    Smell for a pungent fishy aroma. All fish—raw or cooked—smells like fish. However, refrigerated fish that has started to go bad will have an increasingly fishy smell. If given enough time, this potent fish smell will develop into the putrid smell of rotting meat.

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