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Are saltwater clams hard to keep?

Asked: Tom Fiddament, Last Updated:

No, most clams aren't hard to keep if you have the right lighting and calcium. One thing that may surprise you is that clams are also very good at filtering nitrates out of the system, or so I've read. It's perfectly normal for the clam to retract its mantle when a fish swims by, if that's what you're wondering.

FAQ

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    Yes they will eat shrimp.

  • Do fish change color when they are sick?

    The fish are not sick; they are just changing color. There is a form of finrot that blackens the finnage of fish — this is the dead tissue. But if the problem really was bacterial infection your fish would be long dead. ... Keep them in bright light and they will develop a nice rich velvety black color.

  • How fast can a squid travel?

    A study based on photographs of flying squid in the Pacific Ocean estimates that they can reach a speed of up to 11.2 metres per second, which is significantly faster than the 10.31 metres per second that Bolt averaged in the 100 metre final at the London Olympics.

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    Tilapia are freshwater fish and have been grown successfully in conditioned tap water.

  • Do fish bite when it's 50 degrees?

    The little ones have toned down their eating at 50 degrees, but the big ones still need to chomp. This makes cold 50 degree water the best time of year to catch bigger fish. Fishing in colder water you will find you won't catch as many bass, but often the quality size of the bass is better.

  • Is it OK to eat canned salmon every day?

    As an added bonus, canned salmon is easy to digest, and doesn't need refrigeration before it's opened. Its long shelf life also means it can sit in your cupboard for up to five years. The U.S. Food & Drug Administration notes that you can safely consume two to three servings of salmon every week.

  • How often do giant clams reproduce?

    Not a bad way to spend a 100-year lifespan! Giant clams are hermaphrodites, but they do not reproduce asexually.

17 Related Question Answers Found:

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    The barbel's natural diet is mainly made up of crustaceans, insect larvae and molluscs, which they unearth from the riverbed. They are carnivorous and are known to feed on minnows, frogs, crayfish, fish fry and snails.

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    The fish usually sells for up to $40 per pound, though the price can fluctuate to more than $200 per pound.

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    While it was later revealed to be the act of a tornado that pulled the fish right out of the water, at the time it appeared to be the last in a long line of "signs from God" for grocery store king Stavros Milos (Oliver Platt), all of which had been secretly manufactured by Malvo until this point.

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    avoid eating large warm water fish such as Spanish Mackerel (in accordance with NSW industry experts) as ciguatera fish poisoning occurs more frequently when larger fish are eaten. Cases of poisoning from Spanish Mackerel caught in NSW waters have generally been linked to fish over 10kgs.

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    Shrimp and other shellfish can cause GI upset like vomiting, gas, and diarrhea in dogs that are especially sensitive. If your dog ate shrimp and had a bad reaction, eliminate the food from your dog's diet to see if the symptoms clear up. A reaction every time your dog eats shrimp can mean an allergy or intolerance.

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    The most popular reasons trout are added to ponds are: ... Small trout can be added to bass ponds in fall while the water is still warm enough for the bass to be active and cold enough for the trout to live. They then serve as an outstanding food source for pond owners looking to grow big bass.

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